Kheer coins
Steps
- 1
Grind the vanilla cake in mixer grinder and make a fine powder.
- 2
Take a mixing bowl add kheer and vanilla cake powder mix all together well, make a dough.
- 3
Make a small small patties with this dough. Heat the nonstick tava place this pattie on tava
- 4
Add 1 tbsp ghee and saute it till both side become golden brown in colour
- 5
Let it cool at room temperature, then sprinkle powder sugar and cinnamon powder on it
- 6
Serve cold with tea,.
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