Grilled Kofta

Name: Grilled Kofta
Ingredients: 1.1 lbs ground beef (500 grams); Half a loaf of bread, soaked in water; 1 large onion, finely chopped; 2 tablespoons chopped parsley; Salt, to taste; Black pepper; 7 -spice blend; 1 tablespoon ketchup or tomato paste; 1 level tablespoon baking powder

Dr.shimaa @cook_13923814

Absolutely delicious

Dr.shimaa @cook_13923814

Absolutely delicious

Saved

Ingredients

1.1 lbsground beef (500 grams)
Halfa loaf of bread, soaked in water
1large onion, finely chopped
2 tablespoonschopped parsley
Salt, to taste
Black pepper
7-spice blend
1 tablespoonketchup or tomato paste
1level tablespoon baking powder

Saved

Steps

1

Squeeze the excess water from the soaked bread and the chopped onion. Add the parsley and mix well.
2

Add this mixture to the ground beef. Add the spices and baking powder, then mix everything together thoroughly by hand.
3

Mix the ketchup with the onion water. Shape the kofta onto skewers or use a round-handled wooden spoon, moistening the outside with the onion water.
4

Arrange the kofta on a greased baking sheet so they don't stick, cover with foil, and bake. Once cooked, remove the foil and let them brown on top.
5

Light a piece of charcoal on the stove, place it in the center of the baking sheet, and extinguish it with a bit of butter. Cover with foil to infuse a smoky flavor. Enjoy!