Beet root with flower and fish

Name: Beet root with flower and fish
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 cups wheat flour; 2 spoons beet root paste; to taste Salt; 2 spoons oil; as required Water; as required Oil for frying

Asha Shah @cook_14535377

#colourred

Asha Shah @cook_14535377

Saved

Ingredients

30min

2 servings

2 cupswheat flour
2 spoonsbeet root paste
to tasteSalt
2 spoonsoil
as requiredWater
as requiredOil for frying

Saved

Steps

30min

1

Take a bowl add 1 cup wheat flour,salt, little oil add water and make a dough.
2

Take another bowl put 1cup wheat flour salt, beetroot paste little oil and make dough,if required add little water.
3

For making flower take one lemon size ball from both flour make a puri out of that.Put each puri on top cut it in to 4 triangle.Place it on top of it. Take fork and make line on sides,Put in middle stick make line, take little dough make roll put it on edge of round side, make roll cut it in to middlle and flower is ready.
4

For fish take small part of plain flour make ball,take red flour make roll cover side with plan flour,make a ball roll in to puri,fold it in triangle,take fork make line cut it in to middle line 2/3 put black pepper to eye,take straw and make scales on body.
5

For puri mix both flour,make ball and roll it out.
6

Heat the oil in pan fry all the thing on medium high flame,serve hot or cold.