Ground beef with spinach and fresh tomatoes #allstarscontest

Name: Ground beef with spinach and fresh tomatoes #allstarscontest
Total time: 1800 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 2 large bunch of spinach; 2 tbsp oil; 6 cloves garlic minced; 1 large onion diced; 1/2 minced beef; 6 medium tomatoes; 1 tbsp tomato paste; 1/4 tsp nutmeg; 1/4 cup cream; to taste Salt; to taste White pepper; 1/2 tsp hot sauce

Catherine Njoki @cook_12310061

Ground Beef with spinach and cream makes a great weeknight meal delivering flavor when you’re short on time.

Catherine Njoki @cook_12310061

Ground Beef with spinach and cream makes a great weeknight meal delivering flavor when you’re short on time.

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Ingredients

30 mins

4 servings

2large bunch of spinach
2 tbspoil
6 clovesgarlic minced
1large onion diced
1/2minced beef
6medium tomatoes
1 tbsptomato paste
1/4 tspnutmeg
1/4 cupcream
to tasteSalt
to tasteWhite pepper
1/2 tsphot sauce

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Steps

30 mins

1

Heat oil in a skillet over medium high heat, then cook the onion for 3 - 5 minutes until softened. Add garlic and cook until fragrant - about 30 seconds. Add the ground beef and cook, using a wooden spoon to break up the meat as you go. Cook until browned and the moisture from the beef is mostly evaporated. Season with salt and pepper then stir in hot sauce.
2

Add in the tomatoes(I had boiled my tomatoes to remove skin) and tomato paste cook until the tomatoes break down
3

Add the spinach and stir inn to mix everything up.cook for 5mins
4

Stir in cream and nutmeg. Nutmeg will give it that taste that people will notice but not know what it is, but in a good way. Simmer for a few minutes until slightly thickened.Serve with rice or ugali