Kombucha in Bottle
Kombucha is fermented tea with many health benefits.
Open in Cookpad AppSteps
- 1
Boil filtered water. Make a cup of tea. Let it cool.
- 2
Pour matured kombucha into a sterilised glass. If you have SCOBY, put it inside too. Pour sugar into glass.
- 3
When the tea is completely cool, pour into the glass bottle. Cover with a plastic cap or wrap with good paper towel.
- 4
Place the bottle in warm room and taste the kombucha after 5 days. If still got 'tea' taste, leave it for few more days as it is not fully fermented yet.
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https://cookpad.wasmer.app/us/recipes/9879913
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