Lime lemon

limes • honey • cold water • sugar • \2 cup lemon juice

cream cheese • condensed milk • evaporated milk • limes, juice • vanilla extract • Lemon zest • non-flavored gelatin • water • evaporated milk

milk • semolina • vanilla • eggs • cane sugar • vanilla custard powder • orange zest (lime or lemon can be used) and juice from a half

Ice cream base: • heavy cream, or 1 cup heavy cream powder, 4 ounces • whole milk, or half cup buttermilk powder, 2 ounces • large fresh farm egg yolks • granulated sugar • vanilla extract, optional • Flavorings: • Your choice of 4 cups of lemon lime puree or other fruit

Basmati or long grain rice • bay leaves • olive oil or rice bran oil • salt • Lemon juice • Lime juice • Olive oil / neutral oil / butter • good pinch of salt or to taste • finely chopped cilantro or coriander

serving noodle • butter/margarine • flour • garlic • red onion • spring onion (use green only) • salt • peper • msg/powder stock • lemon/lime

whole pork tenderloin • Limes • lemon • Smoked paprika • Cumin • Garlic • flaked seasalt • Pepper • Herbs de provence • Olive oil

chicken wings • onion powder • garlic powder • adobo seasoning • tbsps. unsalted butter • tbsps. lemon pepper • all purpose flour • olive oil • lime and vinegar for rinsing

White Chocolate, melted • Sweetened Condensed Milk • Mascarpone • Lemon Juice • Graham Cracker Pie Shell • Candied Lemon and/or Lime slices, optional • squares Chopped White Chocolate Bar, optional

Sambal oelek: 85 grams fresh thai birds eye red peppers, 5 grams salt, 5 grams palmsugar, 2 grams trassi, 3 grams vinegar or lime juice. Top with lemon grass oil • Sambal manis: 85 grams fresh thai birds eye red peppers, 10 grams palmsugar, 2 grams trassi, 3 grams vinegar or lime juice. Top with lemon grass oil • Sambal badjak: 60 grams red peppers, 10 grams ginger, 5 grams each lemon grass, peroek leaves, garlic cloves, kemiri nuts, salt, 2 grams trassi, 3 grams vinegar. Top with lemon grass oil

large fresh yellow Meyer Lemons, about one pound, quartered • small fresh green Mozambi limes, about 1/4 pound, quartered • large fresh green poblano peppers, about one pound, roasted • each coriander, cumin, caraway seeds, black mustard seeds, fennel seeds • turmeric • flaked seasalt

white sugar • butter, softened • eggs • all-purpose flour, sifted • lemon extract • lemon-lime carbonated beverage (such as 7Up®) • sifted confectioners' sugar • milk • vanilla extract

raw unpeeled frozen prawns, jumbo size, 16-20 per pound • chunks sweet peppers, leeks, ginger, lime and grapefruit • basmati rice • olive oil to brush on prawns • seafood rouille sauce, or • Instant cold seafood dip: Tbs horse radish, Tbs ketchup, Tbs lemon juice, drop of Tabasco Sauce

Chicken flavored bouillon • Cilantro lime sauce • Everything bagel • Salt and pepper • Lemon • Fresh chopped Cilantro • Roma tomatoes • Spinach optional • Asparagus

strawberries washed & cut in halves, about 4 cups • lemons washed and quartered (use limes to make strawberry limeade) • honey or sugar to taste adjust based on your preference and sweetness of strawberries • water • Ice • Garnishes: Strawberry slices lemon slices and/or fresh herbs (mint, lemon verbena, lemon balm, basil)

fresh spinach • fresh parsley • a cherry tomato • dice cucumbers • washed black bean • a slice red onion • washed corn you could use frozen or fresh cooked fresh corn • jalapeños • bit, washed black olives • avocado • fresh lemon or lime A drizzle of extra-virgin olive oil,Black pepper, garlic, oregano, or cumin for extra flavor • Grilled chicken, salmon, tuna, or shrimp for extra protein

ripe mango, diced (fresh or frozen) • sugar (adjust to taste) • fresh lime or lemon juice • water • salt (optional)

Salt • drops Soy sauce • Lime or lemon juice • Sriracha • Mayonnaise • Sriracha (optional) • Lime or lemon juice • Honey • Sesame oil • Soy sauce • Salmon with skin • Sugar or honey •

sour grapes to make a quarter cup of sour grape juice. 2 pounds to make a pint • Frozen lime juice or a fresh lime

Mussels, cleaned and de-bearded • thumb ginger, sliced • garlic, peeled and smashed • large red onion • Spinach leaves • chili leaves (optional) or add a whole long green chili • water • Lemon Lime Soda (sugar-free Sprite or 7-up) • patis or thai fish (liquid) sauce or use salt(to taste) • coarse ground Peppercorns • fish bouillon or broth cube • Oil or butter

all-purpose flour • baking powder • baking soda • fine salt • ground cinnamon (or ½ tsp cardamom or ginger—optional) • granulated sugar • light brown sugar • large eggs, room temp • neutral oil (canola, grapeseed) • thick mango purée* • buttermilk or canned coconut milk (well-shaken) • vanilla extract •

larger Pacific oysters, in shell • shredded Colby Jack cheese • bread crumbs • melted butter • small lemon, cut into wedges • bay shrimp • med yellow onion, chopped • small jalapeño, seeded and chopped • large Roma tomato, chopped • garlic, minced • small lime, Juice and zest • chopped cilantro, reserve a little for garnish •

French vanilla cake mix • eggs • milk • oil • redi whip, or 1 container or cool whip • box strawberry jello • white sugar • cornstarch • water • sprite (or lemon lime soda) • washed strawberries • white sugar

diced chunky chicken • squids or octopus (OPT) • TOM YUM paste (heaped) • bird eye chilies - crushed (opt) - use Thai chili paste if you can find it from Asian Grocery • big tomato - wedged or diced • Keffir lime leaves - bruised • garlic - crushed - OPT • lemongrass - crushed • big chunk galangal - sliced & crushed • medium brown onion - sliced • evaporated milk • sugar - or to taste •

scallions, trimmed then sliced crosswise 1/4-inch-thick • Ice • cucumbers (such as 6 Persian or mini seedless, or 1 English) • Kosher salt • very ripe avocados • fresh lemon or lime juice, or unseasoned rice vinegar, plus more as needed • Red-pepper flakes or hot sauce, for serving

- 1 ⅓ C canned black bean • garlic - crushed and minced • FINELY CHOPPED BROWN ONION 🧅(SEE NOTES) • Unsalted butter • chicken broth (note 1) • seasoning powder or salt to taste • key lime or lemon 🍋 • . Use any kind of broth or replace it with water or vegetable broth if you are into vegetarian. We used plain homemade chicken soup/broth but you can use store-bought broth too • . To be chopped finely. Added for natural sweetness. Can add more than 2 TBSP of FINELY CHOPPED brown onion ; use 1/2 of the onion if you use 1 can of beans 🫘 • . Consistency of the beans is up to personal preference. Adjust your liking. For dipping, we love it slightly thick. Add less or more liquid to your desired thickness • . Cold bean thickens. Add extra liquid of your choice when reheating. Remember to stir or whisk so the solid and liquid mix well • . Spices!!!!! Add cumin ground or cumin powder if you like. Sprinkle some dried herbs 🌿 of your choice. Add some heat (chopped jalapeños or chili flakes). It's optional •

of a medium soursop • a medium pineapple peeled and core removed • Juice from 1 orange • Juice from half a lime or lemon • ginger the size of thumb

Scallops • to taste Salt • Ghee • Vegetable oil (clear) • Hungarian paprika • Black pepper • Lime juice • Fresh parsley, chopped • Fresh thyme, chopped • spears Asparagus • Lemon pepper • Olive oil (for herb oil) •