Atlana

+ 1/8 cup Liquid whip cream • or 1 sachet nescafe classic • slices cheddar cheese • santan sasa 65ml • equal gold or diabetamil • rhum

A_____: • tepung almond • nutrijel coklat kecil kemasan 20gr (ayak, buang gula) • cocoa bubuk • or 1 sdt espresso/kopi bubuk/ nescafe classic • BP • B_____: • telur suhu ruang • diabetamil or (3 diabetamil + 3 sdm palm sugar) • vanila essence (jika pakai bubuk mix ke bahan A) • C_____: • melted butter (bisa ganti margarin aroma butter jika tdk ad butter) •

Bahan A______: • Allaire/ketobetic bread flour • ragi instan • diabetamil • Bahan cair_____ : • cairan ➡️ (100ml air hangat + 1 butir telur+santan instant/whip cream + 1 sdt pasta/perisa red velvet/pandan) • Bahan B______: • butter + sejumput himsalt • (optional) Sesuai selera isian & toping

roti tawar tanpa pinggiran (potong" kotak, sisihkan) • Bahan B_____ : • quick melt cheese parut • susu cair uht plain • whip cream cair/santan sasa • brown sugar + 3 sacht diabetamil • rhum • custard powder (cairkan dgn 2 sdm air, sisihkan) • Bahan C_____ : • toping parutan keju & coklat

A_____: • salted butter or margarin aroma butter sesuai selera (sy skip garam krn pke salted butter) • equal gold • B_____: • tepung almond • keju cheddar parut • Secukpuny kcg tanah sangrai (sy ⅛ cup cincang kasar)

A_____ : • blueband cake&cookies • haan palm sugar • kuning telur + ¼ sdt rhum/vanilla ekstrak • B_____ : • tepung serbaguna • BP • cinamon powder • C_____ : • quaker oat instant (bks merah) • raisin • kcg tanah sangrai (cincang kasar)

whip cream/heavy cream dingin • or 250gr cream cheese suhu ruang • sticks equal gold / ¼ cup erytrithol or sesuaikan selera tkt manis • sour cream / yogurt plain • lemon juice • vanilla/rhum ekstrak

Bhn A : • Allaire bread flour • / 1 sdt dry yeast or ketobetic yeast • vanilli • ___ • Bhn B: • (optional: tambahkan 1 sdt imunator honey jika hanya pakai 3gr/ 1 sdt ragi. Jika pakai 6 gr / 2 sdt ragi bisa skip maduny.) • telur kocok lepas + 1 sdt imunator honey + air matang hingga 142.5 gr, Q genapin hingga 145 gr • ____ • Bhn C: • himsalt • unsalted butter •

salted/unsalted butter • AC flour • whip cream (sy 100 whip + 100 air matang) • or 1 sdm quick melt parut • cocoa powder or 1 bks HiLo swiss coklat diayak buang gula • kopi nescafe • sticks equal gold • coconut cream + 135 ml air matang or hingga gnp 200 ml • kopi moka paste • munjung agar" plain • or 10gr DC yg 100% • Toping keju quick melt parut or bubuk coklat saat sdh set n siap disajikan

Bhn A _____ : • ± (dari 2 putih telur) • telur utuh • SP • sticks equal gold (= ¼ cup sugar) • himsalt • _____ • Bhn B _____ : • tepung almond + 40 gr allaire CF • _____ • Bhn C _____ : • ± whip cream + 1/2 sdt red velvet golden brown •

shirataki basah (PROSES penirisan BAIKNYA DISIAPKAN ± 30 MNT SEBELUM MAU MSK • ____ • Adonan telur _____ : • kuning telur (pakai 2 kuning silakan sesuaikan selera) • ± keju parmesan parut (sy subt sm quick melt & cheddar kraft) • whip cream • _____ • ± gr pork (sy pakai stok samcan setengah matang yg banyk lemakny, potong dadu kecil") • ± bwg bombay chopped ksr • lada hitam • himsalt (optional) • whip cream (tambah jk ingin lebih creamy •

cocoa powder • dark coklat ±7.5gr (sy: monggo dc 100%) • himsalt kasar or sejumput halus • sticks equal gold /1 sdm erytritol • nescafe classic • coconut cream / whip cream • unsalted/salted butter • kopi moka paste or vanila ekstrak • air panas (sy: ± 175 ml nanti jk ditambah dgn bhn lain, volumeny muat dlm cup ±200 ml

B.Kering _____ : • tepung almond • cocoa powder • espresso powder • BS • erytrithol / 10 stick equal gold • ____ • B. Basah _____ : • dark coklat 85 or 100% • coconut/vegie oil/ unsalted melted butter • Telur + ½ sdt rhum (kocok lepas)

B. Kering _____ : • tepung serbaguna • cocoa powder • espresso powder • BS • himsalt • sugar (Me: ½ Cup sugar bubuk) • ____ • B. Basah _____ : • air (Me: 1 Cup uht plain dipanaskan jgn mendidih utk rasa yg lebih kaya) • minyak/melted butter ±80ml (Me: separuh melted butter & separuh oil) • cuka putih / air lemon •

Adonan daging_____ : • or ± 150gr ayam suir • kemasan kecil or ± 120gr corned beef atau daging sapi giling • bawang bombay kecil (chopped) • bawang putih (chopped) • daun bawang (chopped) • unsalted butter / minyak zaitun • ____ • Adonan telur _____ : • telur • heavy/whip/coconut cream • merica •

B. Kering (Mix in di satu wadah) _____ : • tepung serbaguna • cocoa powder • coffee/espresso powder • BS • diabetamil • himsalt • B. Basah (Mix in di satu wadah lain)_____ : • vegetable / coconut oil / unsalted butter melted • rhum • air panas / buttermilk (unsweetened almond milk / uht plain panas + ½ sdm Acv, sisihkan 5 mnt di gelas bersih) • Ganache melted for toping _____ : •

B Kering _____ : • almond flour • cocoa powder • coconut flour (me: Allaire cake flour) • espresso powder (me: biji kopi robusta sy grind halus) • erytritol bubuk (me : 8 sticks equal gold) • BP + ¼ sdt BS • himsalt • B. Basah _____ : • buttermilk (unsweetened almond milk + 1 sdt Acv, sisihkan ± 10 mnt) • telur suhu ruang • vanilla ekstrak (Me: rhum) •

B. Kering _____: • almond flour • allaire cake flour • sticks equal gold • BS • himsalt • B. Basah _____: • telur + ½ sdt rhum (kocok whisker balon, sisihkan) • buttermilk (susu almond + ¼ sdt acv, aduk diamkan 10mnt) • butter melted/coconut oil • _____ • Keju cheddar sesuai selera potong dadu sebagai campuran

Puding _____: • scht nutrijel coklat (ayak, skip sugar) • scht nescafe classic + 1 sdm cocoa powder • sticks equal gold • air matang • liquid whip cream • kopi moka pasta • Vla cair_____ : • air matang • parutan quick melt keju • liquid whip cream • equal gold •

Bahan A _____ : • unsalted butter • margarin aroma butter (merk bebas) • sticks equal gold • telur • Bahan B _____ : • rhum / vanila ekstrak / vanili bubuk • Allaire cake flour • Almond flour • Bp • Secukupny potongan keju (optional)