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Meesha Sagheer
@cook_16925381
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Recipes (18)
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Meesha Sagheer
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Crunchy Bread patties
bread 1 large
•
Butter
•
Cheddar cheese gratted
•
Black pepper
•
Salt
•
Tomamto chopped
•
Spinach chopped
•
onion chopped
•
Dhaniya chopped
•
Ketchup
•
Italian seasoning (optional)
Meesha Sagheer
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Crunchy Chocolate pizza
White flour (2 cups)
•
Salt
•
Sugar
•
Yeast
•
Water (warm)
•
Oil
•
Cooking chocolate
•
Chocolate biscuits (any brand)
•
Cashew 3 (chopped)
Meesha Sagheer
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Crunchy Vermicelli kunafa
Vermicelli
•
Butter
•
Yellow food color
•
Mozzarella cheese
•
Khoya
•
Pistachio grinded for topping
•
Dried Rose petals for garnish
•
For Sugar Syrup:-
•
water
•
,cup sugar
•
saffron
30 minutes
6-7 servings
Meesha Sagheer
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Creamy Turkish Basbousa Cake
For Cake Batter :
•
suji
•
regular granulated Sugar
•
oil
•
eggs
•
Baking powder
•
Cream
•
For Cream filling:
•
Milk
•
Sugar
•
Cornflour
•
For Syrup:
•
Meesha Sagheer
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Festive Ras malai Rolls
Milk
•
Milk powder
•
Sugar granulated
•
Cardamom
•
Finely grinded Coconut
•
Pistachio finely chopped for garnish
30-40 minutes
5-7 servings
Meesha Sagheer
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Instant Bread Patties
Bread 1 large
•
Butter
•
Cheddar cheese gratted
•
Black pepper
•
Salt
•
Tomamto chopped
•
Spinach chopped
•
Dhaniya chopped
•
Onion chopped
•
Ketchup
•
Italian seasoning (optional)
10 min
6-8 servings
Meesha Sagheer
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Fresh Fruity Slushies
pineapple
•
mango half cup
•
falsa half cup
•
watermelon half cup
•
ice cubes 1 tray
•
sugar
Meesha Sagheer
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Boozy Falsa Summer Drink
Falsa
•
Sugar
•
Water as per required
•
Air tight
Meesha Sagheer
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Coconut Mango Mastani
mango chunks
•
mango pulp
•
Cold milk
•
Coconut crushed
•
For mastani:
•
Mango icecream
•
Pistachio chopped
•
Tuti fruti for garnish
•
Mango chunks
•
Cream (optional)
•
Coconut crushed for garnish
Single
Meesha Sagheer
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Fruit 🍉 Waffle Cones
Waffle cones
•
Full thick cream
•
Fruit of your chioce in cube cutting
•
Cooking chocolate
•
Sugar 2 tablespoon (powder form)
5-10 minutes
5-6 servings
Meesha Sagheer
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Bread Gulab Jamun
Bread slice 5-6
•
Cardamom crushed for garnish
•
Oil for frying
•
Milk to make dough
•
Milk powder
•
Fresh cream
•
FOR sugar syrup :::
•
sugar
•
water
•
Cardamom
20-30 minutes
4-5 servings
Meesha Sagheer
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Mango Rose tarts
For Tarte Shell:
•
White flour (maida)
•
Sugar (grind)
•
Butter
•
Salt
•
Ice cold water
•
For filling:
•
Mango thin
•
Fresh cream
Meesha Sagheer
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Special stuffed mango delight.
Condense milk
•
Whole milk
•
Cream
•
Cardamom powder
•
Kewra essence
•
Chopped pistachio for serving
•
Mango 1 medium to large
4-5 servings
Meesha Sagheer
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Creamy Mango Kulfi
Condense milk
•
Whole milk
•
Mango piece sliced 1 cup
•
Cream
•
Kewra essence
•
Cardamom powder
•
Pistachio chopped for garnish
Meesha Sagheer
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Chocolate Stuffed Assorted Dates
Dark cooking chocolate
•
Dates
•
Almonds chopped (5-6)
•
Pistachio chopped (6-7)
•
Coconut Crushed
•
Almonds whole
•
Toothpicks
10 minutes
10-12 servings
Meesha Sagheer
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Mini Layer samosa
White flour
•
Salt
•
Baking soda
•
Ajwain
•
Zeera
•
Oil
•
Water to make dough
•
Oil for frying
•
For filling :
•
potato boiled
•
Red chilli powder
•
SALt
•
7-8 servings
Meesha Sagheer
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Instant Talbeenah ( Date barley porridge)
Jau (Barley) powder
•
Milk
•
Dates
•
Pistachio
•
Elachai powder
•
Saffron 3-4 (optional)
•
Water
15-20 minutes
3-4 servings
Meesha Sagheer
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Hydrating Fruit Glow Drink
Pomegranate
•
Quarter (1/4) piece watermelon 🍉
•
Sugar
•
Mint leaves (for garnishing)
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Ice cubes 4-5
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Black salt (optional)
•
🍋 lemon juice
•
Coconut 🥥 2 small piece(2 tablespoon) remove skin
•
Ginger 1/2 piece small