Ree

yampeeled and cubed • dried shrimpssoaked and chopped • dried shiitake mushroomssoaked and diced • preserved turniptai tau choy, soaked and chopped • garlic minced • shallots minced • meatcubed • Yam batter: • rice floursifted • all-purpose floursifted • Tapioca floursifted • wheat starchtang mein flour, sifted •

Chilli powder • Cumin powder • salt • mantou • Oil for brushing • Fermented tofu • chinese chili oil • garlic smashed

pho noodles 450g • beef neck bones • beef skirt (belly) • beef tenderloin • daikon • shallots (or 1 onion) • thumb sized old ginger • star anise • small cinnamon stick • black pepper • ladle fish sauce • Thai fresh veggie •

Batter mix • rice flour • turmeric powder • black pepper • salt • small ladle coconut cream (optional) • oil • tiny shrimps • thin sliced pork • chopped green onion lettuce mint coriander • vietnamese soft rice paper • Nuoc Cham Dipping Sauce •

peanut butter • hoisin sauce • soy sauce • fish sauce • light stock • sugar • cloves • oil

frozen long arm octopus, thawed out in the refrigerator • flour (or salt) • garlic cloves, minced • minced ginger • Korean spicy green chili pepper (or jalapeño), chopped • onion, chopped • large Korean green onion (or 4 green onions), chopped • vegetable oil • sesame oil • For seasonings: • hot pepper flakes • soy sauce •

large purple eggplants • red onion • garlic, crushed • olive oil (1/2 cup) • lemon juice • fresh parsley, chopped • sea salt and freshly ground pepper

Sausages • honey • Sriracha • salt • Apple cider vinegar • white sesame

pie pumpkin • unsalted butter • olive oil • finely ground cornmeal • medium turnips (about 12 ounces total) • medium red bell peppers, chopped • large onion, chopped • garlic, minced • tomato paste • low-sodium vegetable broth • cans diced tomatoes with green chilies, such as Rotel • cans chili beans, drained •

fresh apple cider or unfiltered apple juice • medium orange • piece fresh ginger • cinnamon sticks • whole cloves • star anise pods • bourbon, brandy, or dark rum • Orange slices, for serving (optional)

dried spaghetti • salt, • black peppercorns • green and red Sichuan peppercorns • white peppercorns • olive oil • reserved pasta water • pecorino romano • parmesan cheese

unpeeled carrots, cut into thirds • unpeeled yellow onions, cut into chunks • leek, white and green parts, cut into thirds • celery, including the heart, cut into thirds • unpeeled red potatoes, quartered • unpeeled Japanese or regular sweet potatoes, quartered • unpeeled garnet yam, quartered • unpeeled cloves garlic, halved • fresh flat-leaf parsley • strip of kombu* • black peppercorns • whole allspice or juniper berries •

Vegetable oil • Beef chuck (cut into 3/4" pieces) • medium Onions trimmed and thinly sliced • small cloves Garlic minced • Baking soda (optional) • Red wine • Water • Bay leaf • Cloves • Tomato paste • Tonkatsu / Worcestershire sauce • Demi-glace •

jjolmyeon, 쫄면 (refrigerated or frozen) • kongnamul, 콩나물(soybean sprouts), • green cabbage • red cabbage (optional) • carrot • small cucumber • hard boiled egg • Sauce • gochugaru, 고추가루, (preferably finely ground),, • gochujang, 고추장 • cornsyrup, oligodang, 올리고당 • sugar •

avocado • honey • water • non-dairy topping cream

aubergine • black soy sauce • sugar • minced garlic • chili flakes • water • sesame oil

ground pork • chopped cilantro • chopped Thai basil • scallion, chopped • garlic, minced • crushed red pepper flakes • cornstarch • fish sauce (divided) • sugar (divided) • chicken or pork stock • Shaoxing wine (or any rice wine or dry sherry) • light soy sauce •

boneless chicken thighs • green cabbage • small Korean sweet potato, goguma 고구마 (about 5 ounces) • – 8 kkaennip 깻잎 (perilla leaves) • scallions • carrot (optional) • onions (optional) • Sauce: • to 2 tablespoons gochugaru (Korean red chili pepper flakes) • sugar • Korean curry powder 카레가루 (optional) • salt •

live prawns • apple, sliced thinly • medium onion, sliced • garlic cloves • ginger, chopped • green chili peppers, chopped • small dried red chili peppers • x 8 inch dried kelp • soy sauce • rice syrup • water • Garnish •

low-sodium soy sauce • water • fish sauce • brow sugar • mirin • whole apple, quartered and seeded, discarding stem and seeds • yellow onion, peeled • lemon, cut in half; juice of one half • serrano chiles • dry red chiles • garlic, peeled • -inch knob fresh ginger, peeled and thinly sliced •