CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Premium Meal Plans
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
CookpadCookpad
Shaheen Ali

Shaheen Ali

@cook_8139733
Raipur
  • Block

Founder, Food Stylist and Photographer at www.spoonforkandfood.com

more
0 Following 24 Followers
Edit Profile
  • Recipes (11)
  • Cooksnaps (4)
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Crunchy Salad With Miso Orange Dressing

    Broccoli, cut into small florets • Purple Cabbage, thin sliced • Slivered Almonds • Raisins • Green Onions, finely chopped • Red Bell Pepper, chopped • For Dressing : • Orange Juice (canned) • Miso Paste • Butter • Shallot, chopped • Cannola Oil
    • 10 mins
    • 2 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Shikanji #cooksnap

    lemon juiced • sugar • water • salt white or black • chaat masala • Fresh Mint leaves • Lemon wedges • Ice Cubes handful
    • 5 mins
    • 2 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Veg Hakka Noodles #cooksnap

    Hakka Noodles • cooking oil • onion thin sliced • garlic fine chopped • ginger fine chopped • medium carrot julienne • cabbage thin sliced • medium capsicum thin sliced • Spring Onion Greens fine chopped • soy sauce • Red/Green Chili Sauce adjustable • vinegar •
    • 20 mins
    • 2 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Cherry Shrikhand

    Hung Curd • Red Cherries, pitted and chopped • Cherry Puree • Cardamon powder • fresh Cherries for garnish
    • 15 mins
    • 4 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Honey Chilli Potato #cooksnap

    Big Potatoes peeled and cut into wedges • garlic chopped • Red Chili Powder • cornflour • tomato sauce • Red chili sauce • vinegar • honey • salt • White Sesame seeds roasted • coriander chopped • Oil for frying
    • 20 mins
    • 2 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Mango Lemonade #cooksnap

    Fresh Mango Puree • Fresh Lemon Juice • sugar adjustable • water divided • Ice Cubes handful • Fresh Mint leaves for garnish
    • 10 mins
    • 4 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Kala Jamun #cooksnap

    Khoya/ Mawa • All purpose flour/ Maida • Semolina /Sooji /Rawa / • Cooking Soda • Oil – for deep frying • Water • Sugar • Saffron • Rose water • Cardamom powder • Desiccated coconut for garnish • Edible silver leaf (optional)
    • 45 minutes
    • 10 servings
  • Shaheen Ali Shaheen Ali
    Save this recipe and keep it for later.

    Chicken Chili Cheese Quesadillas

    Chicken Boneless • Chipotle Sauce Mexican / Paste • Cheddar Cheese (shredded) • Onion (sliced) • pepper Green (sliced) • Black Pepper Fresh Crushed • Salt • Corn • tsps Tomato Sauce • Lime juice • Butter • Tortillas
    • Shaheen Ali Shaheen Ali
      Save this recipe and keep it for later.

      Rabri Muzafir - Kimami Sewai with Rabri

      For Rabri : • Full Cream Milk • sugar • Cardamom Powder • Finely Chopped Dry Fruits Cashews, Almonds, Pistachios • saffron • For Muzafir : • Dry & Thin Sewai • ghee • Cashews chopped • Chironjee • Raisins •
      • Shaheen Ali Shaheen Ali
        Save this recipe and keep it for later.

        Hyderabadi Chicken Shikampuri Kebab

        For Filling we need : • onions, finely chopped • green chilies, finely chopped • coriander leaves, finely chopped • mint leaves, finely chopped • hung curd • For Kebab we need : • chicken, boneless or breast pieces cut into small pieces • chana dal / bengal gram, soaked for 30 minutes • red chili powder • turmeric powder • ginger – garlic, fine chopped •
        • Shaheen Ali Shaheen Ali
          Save this recipe and keep it for later.

          Mughlai Kheema Paratha

          Whole Eggs • For The Dough : • all purpose flour • whole wheat flour • rice flour to make it crisp • Ghee or Oil • salt • water as required to knead • For Kheema : • Mutton mince / Kheema • onion finely chopped • garlic minced •

          About Us

          Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

          Subscribe to Premium for exclusive features & benefits!

          Cookpad Communities

          🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

          Learn More

          Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

          Download our app

          Open Cookpad App on Google Play Open Cookpad App on App Store
          Copyright © Cookpad Inc. All Rights Reserved
          close