This recipe is translated from Cookpad Thailand. See original:

Tofu with Minced Pork

Name: Tofu with Minced Pork
Cuisine: American
Ingredients: 3.5 oz ground pork; 1 tube egg tofu; 1 tablespoon cornstarch; 1/2 onion; 2 dried shiitake mushrooms, soaked and sliced; 1 green onion, chopped; 3.5 oz carrot, diced; 3-4 cloves garlic, crushed; 2 tablespoons sugar; 2 tablespoons fish sauce; 1 tablespoon oyster sauce

Areerat Nernnam @areerat_nernnam

ไทย

Tofu with Minced Pork

Areerat Nernnam @areerat_nernnam

3.5 ozground pork
1tube egg tofu
1 tablespooncornstarch
1/2onion
2dried shiitake mushrooms, soaked and sliced
1green onion, chopped
3.5 ozcarrot, diced
3-4 clovesgarlic, crushed
2 tablespoonssugar
2 tablespoonsfish sauce
1 tablespoonoyster sauce

Cooking Instructions

1

Cut the egg tofu into pieces. Lightly coat with cornstarch and fry until golden on each side. Set aside.
2

Heat a pan and sauté the garlic until fragrant. Add the shiitake mushrooms and stir-fry until aromatic. Add the ground pork and cook until partially done, then add the carrots and onion. Pour in enough water to cover the pork and wait for the carrots to cook.
3

Season with oyster sauce, fish sauce, and sugar. Stir well and pour over the prepared tofu. Garnish with chopped green onion.

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Areerat Nernnam @areerat_nernnam

on August 13, 2017 02:23

ไทย

การทำอาหารคือศาสตร์และศิลป์ ไม่มีถูกไม่มีผิดส่วนความอร่อย ขึ้นกับรสชาติถูกปากถูกใจผู้ชิม ซึ่งความชอบของแต่ละคนก็แตกต่างกันไปอัตราส่วนที่ให้ไว้เพื่อเป็นแนวทางแล้วปรับรสชาติตามชอบค่ะ

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