Dana

Small salmon steak with skin • Thai curry paste (any Mae Ploy) • chopped leeks • mushrooms • garlic • coconut oil • canned coconut milk • fish sauce • Salt to taste • water~

Nkok/okazi leaves dry • peanut butter • palm cream concentrate (half a can) • sugar • salt • Frozen or fresh cassava • Frozen fermented cassava(bobolo)

doubanjiang • any oil • soy sauce • sugar • Garlic powder • Vegetable stock (or other) • Scallions • Vegan beef • Noodles • Mixed Chinese spices • roasted sesame oil • small Bokchoy (boiled)

red Thai curry paste • canned coconut milk • oil of choice • sheet rice noodles (can use any rice noodles) • soy sauce • garlic powder • Chopped cabbage • Chopped Mushrooms • soft boiled eggs • skinned cubed sweet potato

serving of noodles (I used miracle noodles) • plantains • carrots • parsley (optional) • eggs • olive oil • cashew • Sauce: • honey • anchovies sauce • miso paste

Crust: • almonds • desiccated coconut • pitted packed dates • Filling: • cashews • freshly squeezed lime juice • molasses • matcha powder • plant based milk • cold pressed coconut oil

Precooked quinoa • celery root (shredded) • sweet potato • green bananas • small zucchinis • tomato • carrots (shredded) • Dried Kombu • anchovies sauce • molasses

ripe bananas • white flour • date molasses • nuts/seeds • coconut oil • water • baking powder • baking soda • Vanilla

rice flour • melted vegan butter • date molasses • Black sesame seeds

frozen peeled papaya • frozen strawberries • soy milk • Adzuki bean balls • nuts

brown rice flour • chopped almonds • date molasses • baking powder • water • very ripe plantain, or cooked green plantain

glutinous rice flour • raw pine nuts • water • brown sugar

sesame seeds • cane sugar • vanilla powder

& 1/2 cup banana flour • & 1/2 cup mashed ripe bananas (about 3 medium bananas) • flax seed eggs** • nondairy milk of choice • date paste

medium firm tofu (19OZ) • mushrooms (250 grams) • chopped carrots • finely chopped ginger • chopped leek • Chopped scallions • sesame oil • toasted pecans • For the glazed: • sesame oil • soy sauce • brown sugar •