Stir fry noodles

Name: Stir fry noodles
Cuisine: American
Ingredients: 1 serving of noodles (I used miracle noodles); 2 plantains; 2 carrots; Handful parsley (optional); 2 eggs; 2 tbsp olive oil; 1 handful cashew; Sauce:; 1 tbsp honey; 1 tbsp anchovies sauce; 1 tbsp miso paste

Dana @bedouinangel

kuwait

I didn’t have much in the fridge so

Dana @bedouinangel

kuwait

I didn’t have much in the fridge so

Saved

Ingredients

1serving of noodles (I used miracle noodles)
2plantains
2carrots
Handfulparsley (optional)
2eggs
2 tbspolive oil
1 handfulcashew
Sauce:
1 tbsphoney
1 tbspanchovies sauce
1 tbspmiso paste

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Steps

1

Heat a skillet with 1 tbsp of olive oil, and add slices plantains, keep flipping them over and over until they’re golden brown, now add the cashews.
2

Add thinly sliced carrots, and the other spoon of olive oil. Mix, and cover to cook.
3

Heat a pot with water, and boil the noodles as required. Crack the eggs onto the skillet with the vegetables and mix.
4

Strain the noodles and add to the skillet once the carrots are slightly tender.
5

Chop the parsley and add it as well with the sauce. Mix and cover the skillet for 5 minutes.
6

Serve!