Ginger garlick

garlic • bay leaf • boukcassi pasta (about 225 grams) • Salt • cumin • ground ginger • black pepper • bouillon cube • tomato paste • Celery • butter • Oil •

parboiled rice (500 grams) • onion • zucchini or pumpkin • potatoes • carrots • tomato • garlic cloves • green peas, if available • Some parsley • bay leaves • salt • black pepper •

Boneless lamb shoulder or large pieces of lamb • For the marinade: • large onion • garlic • Fresh parsley (cilantro) • Spices: • Salt • Black pepper • Hot pepper • Cumin • Ginger • olive oil (about 30 ml) •

potato • medium carrots • onion, chopped • garlic cloves • medium tomato • Red lentils (as needed) • oil • black pepper • ground ginger • saffron • little turmeric • Salt •

okra • garlic, finely minced • tomatoes, diced small • Oil or olive oil • Salt and black pepper to taste • ginger • cumin • water • Chopped cilantro

rice • Cubed chicken breast • onion, diced • carrots, diced • yellow bell pepper • peas • garlic • ginger • Soy sauce • cornstarch • Black pepper • Cumin •