Fried Rice Asian Style

Name: Fried Rice Asian Style
Ingredients: 1 1/2 cups rice; Cubed chicken breast; 1 onion, diced; 2 carrots, diced; 1 yellow bell pepper; 1 cup peas; 2 cloves garlic; 1 tablespoon ginger; Soy sauce; 2 tablespoons cornstarch; Black pepper; Cumin; Hot paprika; 3 eggs

Eman's cuisine @Emans_cuisine_SA

🇿🇦

Fried Rice Asian Style

Eman's cuisine @Emans_cuisine_SA

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Ingredients

1 1/2 cupsrice
Cubed chicken breast
1onion, diced
2carrots, diced
1yellow bell pepper
1 cuppeas
2 clovesgarlic
1 tablespoonginger
Soy sauce
2 tablespoonscornstarch
Black pepper
Cumin
Hot paprika
3eggs

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Steps

1

In a pot, bring water to a boil with 1/2 teaspoon salt. Add the rice and cook until done.
2

Beat the three eggs with a pinch of salt, then cook them in a pan to make an omelet. Set aside.
3

In a bowl, mix the chicken breast with a tablespoon of soy sauce, black pepper, and paprika. Add the cornstarch and mix well.
4

In a pan, heat two tablespoons of oil, then add the chicken and cook until browned. Set aside.
5

In the same pan over high heat, add the onion and sauté until cooked. Add the garlic and ginger, then mix in the carrots, bell pepper, and peas. Season with salt, black pepper, and hot paprika. Once the vegetables are cooked, add chopped parsley.
6

Once the rice is cooked, drain it well and add it to the pan.
7

Add the chicken and eggs, 1 teaspoon soy sauce, and a pinch of salt. Stir for a few minutes.
8

Serve and enjoy.