Shallots garlic

vacuum-packed oxtail (from any grocery store) • red bell pepper • sweet onion • carrots • Black pepper • bay leaf • whole cloves • Salt, to taste • White wine • Red wine • shallots • garlic cloves

oxtail or beef tail, cleaned and cut into pieces (about 1.5 kg) • good red wine (about 500 ml; avoid boxed wine) • chicken or beef broth (about 500 ml) • shallots • green onions • red bell pepper • carrots • tomatoes • garlic • saffron • small piece fresh ginger • honey or agave •

rice noodles (about 130 g) • firm tofu • fresh bean sprouts (about 100 g) • green garlic stalks (or substitute 3 green onions) • shallot • raw large shrimp or prawns • eggs • Crushed or fresh chiles • lime • Crushed roasted peanuts • Soy sauce • fish sauce •

brown rice (about 200 ml) • Heura original bites (about 180 grams) • wild mushrooms (rovellones) (about 175 grams) • cleaned and chopped artichokes • chopped flat green beans (about 100 grams) • chopped shallots • chopped red bell pepper • chopped green bell pepper • small piece chopped celery • frozen lima beans (garrofón) (about 75 grams) • frozen green peas (about 50 grams) • homemade crushed tomato •

hake (200 grams) • all-purpose flour (about 30 grams) • mascarpone cheese (about 40 grams) • cornstarch (about 15 grams) • egg • garlic clove • Oil and salt • Plenty of oil for frying • Chopped fresh parsley • shallot • baking powder (about 7 grams) • sweet paprika •

eggplant • mushrooms (about 400 grams) • shallots • garlic • tomato sauce (1 2/3 cups or 400 ml) • Fresh herbs of your choice (parsley, cilantro, basil, etc.) • Olive oil • Salt • Black pepper

potatoes • ground beef and pork mix • Pine nuts • Mixed pepper • Salt • crushed tomatoes • cumin • smoked paprika • choricero pepper • cilantro, chopped • shallots • garlic clove •

large chicken breasts • For the marinade: • plain yogurts • chopped onion • garlic, chopped • cinnamon • ground cumin • freshly ground peppercorns • ground ginger • cloves • nutmeg • small cayenne pepper, ground •