Curry powder

chicken (500 grams) • medium onions, finely chopped • garlic cloves • -inch piece of ginger, peeled • meat masala (or curry powder) • ground coriander • red chili powder • green chilies, slit • cumin seeds • turmeric powder • oil • Salt, to taste •

tinda (Indian round gourd) or about 14 oz (400 grams) • onion • tomatoes • crushed ginger and garlic • nigella seeds (kalonji) • cumin seeds • asafoetida (hing) • turmeric powder • coriander powder • vegetable masala or curry powder • mild red chili powder (degi mirch) • garam masala •

all-purpose flour (about 250 grams) • salt • carom seeds (ajwain) • vegetable oil • For the filling: • boiled potatoes • red chili powder • coriander powder • dried mango powder (amchur) • cumin seeds • mixed vegetable masala or curry powder • garam masala •

frozen green peas (about 150 grams) • –7 oz paneer, cubed (150–200 grams) • mushrooms, sliced (about 7 oz/200 grams) • –4 onions, thinly sliced • –6 tomatoes • –3 green chilies • -inch piece ginger • –12 cashews • cumin seeds • dried fenugreek leaves (kasuri methi) • whole wheat flour (bedmi atta) • –2 teaspoons mixed vegetable masala or curry powder •

paneer (about 400 grams) • frozen green peas • cashews (about 100 grams) • tomatoes, pureed • paneer masala (or mild curry powder) • garam masala powder • turmeric powder • Kashmiri red chili powder • cooking oil • cumin seeds • whole cloves • whole black peppercorns •

paneer (250 grams) • onions, thinly sliced • large tomato, finely chopped • green chilies, finely chopped • cumin seeds • turmeric powder • red chili powder • coriander powder • Salt to taste • mixed spice blend (such as garam masala or curry powder) • oil • cilantro, finely chopped

paneer (about 300 grams) • large tomatoes • large onions • cashews • dried fenugreek leaves (kasuri methi) • Kashmiri chili powder • turmeric powder • garam masala or mixed curry powder • coriander powder • cloves • cinnamon stick • oil (about 30 ml) •

chicken (about 1.5 kg) • onions (about 1/2 kg) • tomatoes (about 250 grams) • ginger-garlic-green chili paste • large bowl plain yogurt • salt • red chili powder • coriander powder • turmeric • chicken masala (or curry powder) • oil • whole dried red chilies •

chicken (about 1 kg) • Paste of 5 large onions and ginger-garlic paste • Paste of 7-8 whole dried red chilies • Paste of 2 tomatoes • Oil • Coriander powder • Turmeric • Chicken curry powder • Salt • Bay leaf, cloves, black peppercorns, cinnamon • Water

For Methi Poori: • fresh fenugreek leaves (methi) • whole wheat flour (about 195 grams) • Juice of 1/2 lemon • turmeric powder • –2 tablespoons cooking oil (for shortening) • Salt, to taste • Cooking oil, as needed (for frying puris) • For Satvik Aloo Badi ki Sabzi (No Onion, No Garlic): • boiled potatoes • large Punjabi-style dried lentil dumplings (badi; use store-bought or homemade) • tomato •

paneer (about 200 grams) • green peas

paneer (about 250 grams) • large green bell pepper • onions • large tomato • plain yogurt (120 ml) • Whole garam masala, • ginger-garlic paste (about 30 grams) • curry powder (or Kitchen King masala, about 16 grams) • Kashmiri red chili powder (about 8 grams) • dried fenugreek leaves (kasuri methi, about 2 grams) • fennel powder (about 1 gram) • turmeric powder (about 1 gram) •

quinoa (about 170 grams) • green peas (about 45 grams) • small onion • tomato • bell pepper, finely chopped (about 20 grams) • carrot, grated (about 15 grams) • green chilies, finely chopped • Cilantro, • ginger, grated (about 5 grams) • bay leaf • black cardamom pod • cloves •

spinach (250 grams) • paneer (200 grams) • large onion • large tomato • green chilies • garam masala • kadai masala (or use 1/2 teaspoon curry powder if unavailable) • bay leaves • whole cloves • cumin seeds • sugar • fresh cream or heavy cream •

paneer, cut into cubes (about 200 grams) • spinach (about 200 grams) • cilantro leaves (about 50 grams) • onion, thinly sliced • tomatoes, finely chopped • -inch piece ginger, chopped • garlic cloves • oil (30 ml) • ghee or butter (15 ml) • dried red chili • cumin seeds • green chilies •