Beetroot starter

grated beetroot (chukandar) • plus 2 tablespoons oats • carrot • boiled potatoes • chopped cilantro • or to taste green chilies • garam masala • dry ginger powder • roasted cumin powder • chaat masala • dried mango powder (amchur) • Salt to taste •

oats (dry roasted) (about 40 grams) • small beet (boiled and grated) • potato (boiled and mashed) • green chili paste • dried mango powder (amchur) • flattened rice (poha) powder (optional) • Salt to taste • Oil for shallow frying

finely grated beetroot (about 60 grams) • carrot, finely grated • oats (about 40 grams) • boiled and mashed potato • green chili, finely chopped • finely chopped cilantro • salt • garam masala powder • chaat masala powder • white sesame seeds • mayonnaise • oil for shallow frying

potatoes (about 250 grams) • beetroot • garlic cloves • green chilies • Salt, to taste • red chili powder • oil • garlic chutney • green chutney • onion, chopped • cilantro

medium boiled potatoes • grated paneer (about 120 grams) • peanuts • chopped cilantro • medium beetroot • green chili • salt • red chili powder • bread crumbs (about 30 grams) • chaat masala • white sesame seeds

potatoes • beetroot • boiled chickpeas (about 80 grams) • boiled kidney beans (about 80 grams) • salt • dried mango powder (amchur) • chaat masala • roasted cumin powder • coriander powder • red chili powder • rice flour • cornstarch (or arrowroot) •

For making samosas • all-purpose flour • Salt • nigella seeds • carom seeds • oil for shortening • boiled potatoes • onion • cumin powder • chili powder • green chilies • As needed •

For the Manchurian Balls: • small head green cabbage • carrot • green bell pepper • onion • -inch piece ginger • green chili • black pepper powder • small beetroot • or as needed all-purpose flour • or as needed cornstarch • rice flour •