Eggs breadcrumbs

egg tagliatelle (about 200 grams) • smoked bacon (about 100 grams) • peas (about 200 grams) • béchamel sauce (about 500 ml) • Grated Parmesan cheese, • Salt • Pepper • Extra virgin olive oil • tomato paste • shallot • Breadcrumbs

large bell peppers • mixed ground meat (about 200 grams) • smoked scamorza cheese • cooked ham, about 1/2 inch thick • eggs • day-old bread • small bunch fresh parsley • grated Parmesan cheese (about 100 grams) • plain breadcrumbs (about 100 grams) • Salt, to taste • Black pepper, to taste • frying oil (about 1 liter)

asparagus (500 g) • potatoes (300 g) • eggs • Gluten-free breadcrumbs, • Salt, • Extra virgin olive oil,

cooked and well-drained spinach (about 200 grams) • eggs • salt • grated cheese • Freshly ground black pepper • Fresh mint or basil • smoked mozzarella or provolone cheese, diced (about 100 grams) • breadcrumbs, if needed

eggs • leeks • grated pecorino cheese (about 50 grams) • chives • Extra virgin olive oil, • Salt and pepper, • Breadcrumbs, • Parsley, • Steamer pot • Nonstick skillet for frittata • Mixing • Spoon

eggs • wild asparagus (150 g) • grated Parmesan cheese • Salt, to taste • Breadcrumbs, to taste

zucchini • potato • onion • Salt • Oil • eggs • Grated cheese, • Breadcrumbs,

eggs • milk (about 100 ml) • breadcrumbs (about 50 grams) • grated cheese (about 100 grams) • cooked asparagus • Salad tomatoes • Whole wheat sandwich rolls

fresh scialatielli pasta (400 grams) • ground veal (300 grams)

rustic bread • ripe avocado • daikon (about 100 grams) • eggs (1 per person) • Breadcrumbs • Fresh herbs • Extra virgin olive oil

stale bread (about 200 grams) • eggs • bell peppers (1 red, 1 green) • small zucchini • onion • grated Parmesan cheese (about 50 grams) • fresh mozzarella balls • basil leaves • Salt, pepper, nutmeg • baking powder (for savory dishes) • Breadcrumbs,

bone-in veal cutlets • gluten-free breadcrumbs (about 200 grams) • eggs • clarified butter (ghee) • Salt, to taste

new potato (about 250 grams) • onion (about 40 grams) • ham (about 20 grams) • milk (50 ml) • grated Parmesan cheese • Salt and pepper • Shredded cheese (for filling), • Japanese panko breadcrumbs (about 40 grams) • olive oil • beaten egg • all-purpose flour

anchovies, cleaned and deboned (250 grams) • Flour, eggs, breadcrumbs • Vegetable oil for frying or extra virgin olive oil • Salt, pepper, parsley, lemon juice

scallops • flour (about 16 grams) • egg • panko breadcrumbs (about 18 grams) • salt • Oil for frying,

chicken breast cutlets • eggs • Seasoned breadcrumbs, • Salt, • Oil for frying,

Chicken breast • Breadcrumbs • eggs • Flour • Oil for frying

porcini mushrooms (about 300 grams) • eggs • Breadcrumbs, • Flour, • Vegetable oil for frying (if frying) • Extra virgin olive oil (if baking)

thin-sliced pork loin cutlets (about 800 grams) • large eggs, beaten • grated cheese (about 100 grams) • fresh breadcrumbs (about 200 grams) • Salt, black pepper, roast seasoning blend, sweet paprika • Chopped mint and garlic powder

zucchini blossoms • extra virgin olive oil • eggs • milk (100 ml) • breadcrumbs (about 200 grams), more or less • sesame seeds (10-15 grams) • Salt • grated cheese

chicken breast • eggs • Salt, to taste • Olive oil, • Breadcrumbs,

Genovese zucchini • homemade bread crumbs (about 140 grams) • egg • grated cheese (about 40 grams) • Fresh rosemary, to taste • Salt, to taste • Black pepper, to taste • Baking sheets lined with parchment paper

lactose-free ricotta (about 200 grams) • egg • salt • chopped parsley • Breadcrumbs, • drizzle of olive oil

chicken breast • eggs • Red wine vinegar, • All-purpose flour (or semolina), • Breadcrumbs, • Grated Parmesan cheese, • Salt, • Oil for frying

eggplant • egg • Day-old bread crumbs • Grated Parmesan cheese • Fresh parsley • Salt and pepper, to taste • Extra virgin olive oil, • Breadcrumbs,

chicken breast cutlets • eggs • Gluten-free breadcrumbs (a few tablespoons) • Extra-virgin olive oil and salt • Ginger, rosemary, sage, garlic • grated Parmesan cheese

carrots • grated Parmesan cheese • breadcrumbs • eggs • milk • Parsley • Salt and pepper • Sunflower oil

cleaned and boned sardines (about 500 grams) • breadcrumbs (about 150 grams) • grated Parmesan cheese (about 50 grams) • Chopped fresh parsley, to taste • beaten eggs • salt • Black pepper, to taste

large slices of veal or beef • stale bread crumbs (about 400 grams) • fresh parsley • hard-boiled eggs • grated pecorino cheese (about 80 grams) • extra-virgin olive oil, • salt, • pepper, • red onion (preferably Tropea, or other sweet red onion) • fresh basil leaves • fresh tomatoes for sauce (about 800 grams) • garlic clove •

lactose-free ricotta cheese (200 grams) • chopped parsley • egg • grated pecorino cheese • salt • Breadcrumbs, • All-purpose flour, • drizzle of olive oil • Seasoned salt or all-purpose seasoning (such as Aromat), to taste • water (250 ml)