Basic

fresh Chinesestyle ramen noodles • kimchi • Chopped green onions to taste • Ground sesame seeds to taste • shio koji • miso paste • sesame oil • gochujang • About 1 tablespoon soy sauce • water

carrot • each sugar soy sauce mirin • sesame seeds • sesame oil

eggplants • ground meat • oil • fresh ginger grated • sake • mirin • soy sauce • sugar

edamame • salt • water • toasted sesame oil • salt

Leftover curry or storebought curry • or more servings ramen noodles

kabocha squash • or more butter • Salt to taste

adzuki beans • sugar • beet sugar or raw cane sugar • glutinous rice • sugar • salt

dried Sanuki udon noodles • Water

–3 small new potatoes • Frozen shelled edamame as desired • whole grain mustard • mayonnaise • Black pepper to taste

domyoji rice flour • water • sugar • salt • sweet red bean paste smooth or chunky • toasted black sesame seeds • sugar • salt • kinako • sugar • salt

sesame oil • Salt to taste

boneless skinless chicken thigh • section lotus root • carrot • konnyaku • –4 dried shiitake mushrooms • –8 snow pea pods • sesame oil • water plus shiitake soaking liqu • sake • instant dashi granules • sugar • mirin •

spinach • small amount of julienned carrot • sesame seeds • sugar • mirin • soy sauce

chicken thigh • onion • eggplants • sesame oil • Red chili pepper to taste • sake • soy sauce • sake • sugar • mirin • soy sauce • oyster sauce

gyoza wrappers • melty Americanstyle cheese • Optional ham bacon or other fillings of your choice

frozen edamame • noodle soup base • water • mirin • sugar

dried soybean sprouts • semidried edamame • toasted sesame oil • light soy sauce • doubanjiang or gochujang • grated garlic • toasted white sesame seeds • dried red chili pepper sliced into rings

pork shoulder or pork stirfry strips • large onion cut into wedges • soy sauce • sugar • sake • mirin • –1 oz freshly grated ginger • Vegetable oil or sesame oil

boneless skinless chicken thighs • kelpbased soy sauce concentrate • soy sauce • mirin • cooking sake • grated ginger • grated garlic

chicken thigh • each burdock root and carrot • lotus root • bamboo shoot • konnyaku • instant dashi granules • mirin • sake • water • soy sauce • salt • sugar •

boiled udon noodles • About 2 turns • light soy sauce • dashi powder • About 1 14 cups • To taste your favorite toppings

cooked rice • bacon • onion • butter • Salt and pepper to taste • butter • –3 eggs • Salt and pepper to taste • Heinz demiglace sauce • Heinz tomato ketchup • As desired other mushrooms like maitake or shimeji also work well

chicken wings • black vinegar • soy sauce • each sugar and mirin • king oyster mushrooms • water • ginger

uncooked white rice • onion • carrot • About 3 tablespoons corn • hot dog sausages • butter or margarine • chicken bouillon granules • Salt and pepper to taste • garlic grated • shimeji mushrooms • onion • diced tomatoes •

bell peppers • small carrot • vegetable oil • mentsuyu • small amount of toasted sesame oil • white toasted sesame seeds • bonito flakes

carrot • green bell pepper • onion • hot dogs • large bowl cooked rice • ketchup • chicken bouillon • eggs • milk • chicken • ketchup • Worcestershire sauce •

soy sauce • mirin • sake • light brown sugar

rice flour • potato starch • salt • baking powder • hot water • water • small handful dried anchovies • fresh scallops • or more salt • Bean sprouts • Wakame seaweed • Corn

About 2 bowls cooked rice • readymade curry • eggs • chicken bouillon powder • mixed vegetables • butter • olive oil

ground chicken • green onion finely chopped • egg white • mayonnaise • Salt and pepper to taste • panko breadcrumbs • soy sauce • mirin • sugar • cooking sake • egg yolk • Spinach and toasted sesame seeds •