Browns

eggs • sprouted brown rice shio koji • salted green chili pepper

allpurpose flour • butter • brown sugar ginger powder • egg yolk • water

sugarcane stalk about 6 12 feet long

beef • medium onion • shirataki noodles if available • soy sauce • brown sugar or white sugar • sake • mirin • dashi stock • cooked rice • Pickled red ginger

whole squ • About 2 12 bowls cooked rice • About 2 thumbsized pieces fresh ginger • potato starch • soy sauce • sugar • plus 1 tablespoon mirin • sake • water

bread flour • sugar • salt • unsalted butter • honey • sweetened condensed milk • milk • active dry yeast

thinly sliced beef short rib • onion • vegetable oil • water • raw cane sugar • mirin • sake • soy sauce • Udon noodles • Udon soup broth • per person kamaboko • Sliced green onions

serving shaved ice • matcha powder • water • sweetened condensed milk • cooked sweet red beans

chicken wings • garlic • Ginger and green part of 1 scallion as needed • Enough water to cover the wings • garlic • light brown sugar • soy sauce • each sake and mirin • water

onion • thin slices kabocha squash • tempura batter mix • water • dashi broth • soy sauce • mirin • sugar • Nori as desired • Cooked brown rice as desired • Shichimi togarashi a pinch

cumin powder • garlic powder • paprika powder or smoked paprika • fine salt • dried oregano • dried basil • dried thyme • Mild Version Add to the above • brown sugar • marjoram • rosemary • Arrosticinistyle grilled beef skewers •

cod • medium onion • carrot • soy sauce • rice vinegar • light brown sugar or granulated sugar • water • dried red chili pepper • Allpurpose flour • Vegetable oil for frying

pork ribs • meat broth • kombu bonito dashi • salt • sake • mirin • soy sauce • light brown sugar • About 7 oz Okinawa soba noodles • –3 pieces • Chopped green onions • Shichimi togarashi to taste

About 9 skewers worth of chicken breast – about 2–3 worth • mirinstyle sweet cooking seasoning • cooking sake • soy sauce • dark brown sugar • granulated chicken bouillon

boneless skinon chicken thighs • Beef fat • –2 stalks green onion • firm tofu • chrysanthemum greens • shirataki noodles • napa cabbage • shiitake mushrooms • soy sauce • mirin • –10 tablespoons light brown sugar • water •

soy sauce • mirin • sake • light brown sugar

boneless skinon chicken thighs • sake • mirin • sugar • soy sauce • Salt and pepper to taste

large bowls water • Kombu • Vegetable bouillon granules as needed • onion sliced • soy milk • garlic minced • Sesame oil as needed • Soy sauce as needed • garlic chives roughly chopped • soy meat • Organic dark brown sugar • ramen noodles •

boneless skinless chicken thighs • onion finely chopped • brown sugar • garlic paste • soy sauce • sake • mirin • salt

additivefree miso • organic garlic • organic ginger • cane sugar • additivefree gochujang • pure rice sake • organic toasted sesame seeds • organic soy sauce • organic mirin • stirfried vegetables of your choice • toasted sesame oil • organic green onions •

adzuki beans • plus more to taste sugar • plus more to taste salt • times the amount of beans water

jasmine rice or Japanese shortgrain rice • canned coconut milk • water • salt • brown sugar • zucchini sliced into rounds • bell peppers any color cut into bitesized pieces • red onion sliced • spears fresh pineapple cut into sticks • Coconut oil for sautéing • chicken tenders • oil for sautéing •

chicken skin • mirin • scant 12 cup sake • coarse sugar • light brown sugar • glucose syrup • naturally brewed soy sauce • kombu • lemon juice

demiglace sauce • maitake mushrooms • medium onion • butter • cooked rice • chicken breast • olive oil • garlic paste • Salt and pepper to taste • medium onion • medium carrot • brown mushrooms •

soy sauce • mirin • water

boneless skinon chicken thigh • sake • mirin • raw cane sugar • soy sauce • oyster sauce • Cooked white rice • Spinach with sesame dressing • Simmered konnyaku • Mayonnaise to taste • Umeboshi

onion diced • cooked oatmeal • vegetable oil • About 1 oz • Salt and pepper to taste • curry powder • sake • Chinese chicken bouillon • vegetable oil • eggs • Ketchup as much as you like

boneless skinon chicken thigh • potato starch • soy sauce • mirin • sake • raw cane sugar • rice vinegar

sweet red bean paste • water • brown sugar • salt • As many pieces as you like mochi

azuki beans • salt