oil • butter • Chicken breast, cut into • paprika • oregano • mixed spices • black pepper • curry powder • Salt • onion, sliced • garlic, minced • mixed bell peppers, chopped •

peeled wheat • chicken breasts • butter or ghee • Aromatic ingredients for boiling the chicken 👇 • (Cinnamon sticks / • Bay leaves / • Cardamom pods / • onion / • / • Whole black pepper / • carrot) • Salt to taste •

chicken breast • onion • tomatoes • Salt and black pepper

potatoes • chicken • Bell peppers • Mushrooms • cream • mozzarella and cheddar cheese • Mixed spices (oregano + chicken seasoning) • Bouillon • garlic powder

chicken thighs, skinned and cut • long-grain rice • ground meat • medium onion • black pepper, or to taste • Salt • For boiling the chicken: • onion, quartered • lemon • bay leaves • cinnamon stick • Cardamom •

fettuccine • chicken • medium broccoli • sliced mushrooms • garlic • butter • large container cooking cream • bouillon cube • salt • white pepper • vegetable oil • cheese (I used mozzarella, but you can use Parmesan if you prefer) •

vermicelli • onion, grated or chopped • carrots, grated or chopped • chicken bouillon powder • Salt • oil or butter • boiled chicken breast, with broth reserved • parsley • Juice of 1 lemon

coarse brown bulgur (semolina) • cooked chickpeas • medium onions (I like to use a lot of onions in such dishes for a good flavor) • chicken broth • black pepper • Oil • Salt

large chicken breasts • lemon juice • yogurt • olive oil • garlic • Salt to taste • chicken seasoning • shawarma seasoning

boneless chicken breasts • rosemary • thyme • sprigs of parsley • Salt • black pepper • olive oil • small cup of vinegar • butter • chicken bouillon cube

chicken breast • large onions and 1 carrot • large green bell pepper • Marinade: 2 tablespoons yogurt • tahini • tomato sauce • Salt and pepper • red pepper flakes • cumin • garlic powder • Juice of 1 lemon • olive oil •

chicken breasts • Indian Basmati rice • Nuts for garnish • onions • tomato • ghee • Kabsa spice • Turmeric • Cinnamon • Salt • Bay • Bouillon

chicken liver • medium onion, sliced • garlic, crushed • lemon juice • pomegranate molasses • salt • black pepper • nutmeg

boneless chicken • ketchup • salt • white pepper • colored bell pepper • For the marinade: • garlic powder • onion powder • oregano • paprika • chili powder • labneh or yogurt •

chicken breasts • small potatoes, 1 zucchini, and 1 carrot • medium tomatoes 🍅 • large onion • broccoli • olive oil • salt • black pepper • Sweet spice • Fresh thyme

Chicken thighs, according to family size • Salt • Black pepper • White pepper • Dried cilantro • Garlic powder • Onion powder • Paprika • White vinegar • tomato paste • Cumin • Soy sauce

chicken breasts • pomegranate molasses • olive oil • garlic powder • onion powder • paprika • black pepper • Salt • For serving: • Red, green, and yellow bell peppers • large onion • corn •

chicken, boneless • vegetable oil • yogurt • small cup white vinegar • ketchup • garlic • little lemon juice • Coarse salt • Fine salt • Red pepper • Curry powder • spice blend •

wide pasta (about 500 grams) • For the béchamel sauce: • heaping tablespoons flour • milk • vegetable oil • butter (about 2 tablespoons) • For sautéing the chicken breast: • Boneless chicken breast • corn • fresh mushrooms • Spices used for both: • Salt •

Zucchini Ingredients • small zucchini, hollowed out • rice • ground meat • Salt - rice seasoning - black pepper - dried mint • tomato paste or grated tomatoes • ghee or oil • Grape Leaves Ingredients • grape leaves • rice • finely chopped parsley • finely chopped tomatoes •

chicken thighs • onions • (2 bay leaves, 2 cinnamon sticks, 1 cardamom pod, 4 whole allspice, 5 cloves) • crushed garlic • grated carrots • grated green bell pepper • Kabsa spice mix • Salt • bouillon cube or 1/2 teaspoon bouillon powder • oil + 1 tablespoon butter • Indian Basmati rice • Water for boiling chicken

whole wheat bread (white bread can be used) • boneless chicken breasts, cut into small pieces • mushrooms, sliced • corn • garlic, finely crushed • curry powder • oregano • paprika • onion powder • Salt and black pepper to taste • mozzarella cheese • For the béchamel sauce: •

garlic • Egg white • water • lemon juice • white vinegar • boiled potato • mayonnaise (optional) • salt • vegetable oil

chicken breasts • shawarma spices • vegetable oil • red vinegar • cardamom pods • ground mastic pieces • About 1 teaspoon salt • Lemon zest • markouk bread or any type of flatbread • For garnish: • Hummus with tahini • Garlic sauce •

fresh mint • purslane • large tomatoes • cucumbers • parsley • red bell pepper • yellow bell pepper • lemons • olive oil • black pepper • lettuce • carrots (grated) •

Boneless chicken breast • yogurt • vinegar • large lemon • garlic • olive oil • black pepper • dried cilantro • ground cinnamon • cumin • salt • Garlic sauce: •

chicken thighs • potatoes, cut lengthwise • grated tomatoes • garlic, crushed (use less if desired) • vegetable oil • sweet or hot pepper paste • lemon juice • paprika • salt

chicken • potatoes • white vinegar • Salt • red pepper • oil • water • tomato paste • sweet pepper • garlic • dried cilantro • pepper paste

chickens, cut into pieces • potatoes, cut into pieces • garlic, finely minced • dried oregano • Salt • black pepper • seven spice blend • curry powder • bouillon cubes • olive oil • Juice of half a lemon

chicken • basmati rice • grated carrot • small green bell pepper, diced into small cubes • medium onion, finely chopped • garlic, grated or crushed • grated tomato • kabsa spice • ghee with a little oil • Whole spices and 1 medium onion for boiling the chicken • Nuts for garnish • For browning the chicken: •