Pozole: • pre-cooked hominy, well rinsed (about 2 kg) • fish heads • onions with green tops, peeled and halved • marjoram and fresh cilantro • shrimp powder • salt • water (about 5 liters) • whole fish, cleaned, skinless and boneless, cut into pieces • Salsa: • large head romaine lettuce • spinach, washed •

boneless, skinless chicken breasts • whole cleaned nopales (cactus paddles) • Cheese of your choice, • bell pepper • onion • sliced mushrooms • Spices of your choice, to taste

boneless, skinless chicken breast (cutlet) • smoked bacon (about 250 grams) • green onions • green bell pepper • red bell pepper • yellow bell pepper • mushrooms (about 250 grams) • large white onion • garlic salt, to taste • vegetable oil (15 ml) • fajita seasoning, to taste

boneless, skinless chicken breast, flattened and cut into pieces • green bell pepper • red bell pepper • onion • Salt, to taste • Black pepper, to taste • Avocado or coconut oil,

chicken breast in cubes or boneless thighs • broccoli • carrots • onion, medium cubes • garlic, chopped • red and yellow bell peppers to taste, optional • orange juice, use fresh and Del Valle • sesame seeds to taste • cornstarch • sugar • soy sauce to taste • flour •

pineapple jam (about 50 grams) • boneless pork leg, thawed • large onion, diced • rosemary • ground cinnamon • chicken bouillon powder • ground black pepper • orange juice • apple juice • white apple cider • garlic • ground thyme and marjoram •

chayotes • salmon fillet (about 20 oz / 570 grams) • sour cream (120 ml) • onion • garlic • egg • olive oil (15 ml) • butter (28 grams) • ground black pepper • shredded melting cheese (mozzarella or Chihuahua) (about 4 oz / 115 grams) • onion • oregano •

boneless chicken breasts • BBQ sauce (store-bought) • ketchup • pineapple juice • salt to taste • pepper to taste • unsalted butter

boneless sirloin steak (or your preferred cut of meat), sliced • carrot, diced small • potato, quartered • onion, sliced • garlic, finely chopped • hot dogs, sliced • jalapeño, sliced • butter • oil • lime (zest) • lime (juice) • Salt and pepper to taste •

boneless pork leg, about 13 pounds or less, with the outer skin removed • sweet orange juice • bacon • ham • almonds • raisins • walnuts • large syringe for injecting meat • the finest butter • Salt with garlic, to taste • Finely ground black pepper, to taste • aluminum tray •

boneless, skinless chicken thighs • cubed potatoes (about 1.5 cm) • green bell pepper, cut into large cubes • small onion, cut into large cubes • lemon juice • olive oil • garlic, pressed or minced • paprika • salt • pepper

water, • boneless chicken breast • soy sauce • honey • cornstarch • garlic, finely chopped • small piece ginger, finely chopped • large onion • large carrots • large head broccoli • oil,

whole boneless, skinless chicken breasts (you could also use thighs or drumsticks) • heavy cream • cornstarch • oil • green onion • Salt to taste • Pepper to taste

boneless chicken thighs, cut into small pieces • eggs • orange juice • soy sauce • sesame oil • sugar • rice vinegar or white vinegar • red pepper flakes • garlic powder • ground ginger • water • cornstarch •

pork chops (boneless or bone-in) • sandwich bread, crumbled • milk • dried parsley • rosemary • onion salt • salt to taste • pepper to taste • butter • oil • cream of mushroom soup

cooked, skinless, boneless chicken breasts (any chicken pieces can also be used if desired) • dried ancho chiles, seeds removed • sesame seeds (about 50 grams) • shelled peanuts (about 25 grams) • shelled pumpkin seeds (about 50 grams) • medium tomatoes • onion • garlic • oil • chicken broth