chicken breast strips (about 350 grams) • onion • yellow bell pepper • jalapeño pepper • garlic • Swiss chard leaves, stems removed • water (60 ml) • vegetable oil (I use avocado oil) • cumin • Salt and pepper to taste • tomato

whole chicken • guajillo chiles • ancho chile • red tomatoes • onion • garlic cloves, depending on size • to taste marjoram • to taste cumin • to taste bay • to taste cinnamon • to taste thyme • to taste chocolate •

precooked hominy (about 1 kg) • chicken breast • onion • garlic • Chopped lettuce, to taste • Sliced radishes, to taste • Oregano, to taste • Lime, to taste • Salt, to taste

Cabbage • green onions • radishes • onion • Serrano peppers • Avocados • Limes • Tostadas • Chiltepin peppers • Chicken bouillon • Garlic • Oregano •

whole chicken, cut into pieces • cleaned guajillo chiles • Chile piquín or arbol chiles, to taste • tomatoes • medium onion • garlic cloves • whole cloves • allspice berries • small bunch of herbs (bay leaf, thyme, marjoram, oregano, cumin) • hot water (about 480 ml) • As needed, water • Salt, to taste

chicken pieces (300 grams) • dried pasilla chiles (30 grams) • dried oregano (2 grams) • ground cumin (1 gram) • garlic cloves • whole black peppercorns • whole clove • bay leaves • Roma tomatoes (200 grams) • to taste kosher salt • onion (100 grams) • lime •

poblano peppers • chicken breast • tomatoes • onion • garlic clove • chipotle peppers in adobo sauce, • salt, to taste • bay leaves • eggs • oil, • cornstarch (about 30 grams)

chicken breast • cilantro • celery • small garlic cloves • lettuce • tomatoes • avocado • fresh cheese • to taste sour cream • to taste salsa of your choice • corn flour (about 500 grams) • butter (about 100 grams) •

corn tortillas • to taste freshly cooked beans • to taste California chiles • to taste garlic • to taste chicken bouillon • to taste oil • to taste shredded cooked chicken • to taste grated dry cheese (such as Cotija or queso fresco) • to taste thinly sliced lettuce • to taste Mexican crema or sour cream • to taste your favorite salsa • to taste red onion pickled in lime juice and salt •

cooked chicken breast, shredded • hard-boiled eggs, chopped • panela cheese, diced (about 200 grams) • onion, diced • mixed vegetables (carrots, peas, and corn) or use fresh • avocado, sliced • lettuce, sliced • spinach leaves, sliced • sour cream (about 1/2 liter) • mayonnaise • Salt and pepper, to taste • Red pepper flakes or pickled jalapeño slices, to taste

bolillo rolls • chicken tinga (see recipe) • refried beans (see recipe) • pickled onions (see recipe) • tomato sauce: • tomatoes • garlic • water (240 ml) • salt (5 grams) • fresh oregano

cooked chicken breast • medium Roma tomatoes • medium onion • large potato • medium garlic cloves • serrano pepper • Salt and pepper to taste • Corn tortillas, as needed depending on size • Sour cream, • Fresh cheese or Cotija cheese, • Fresh lettuce,

pambazo rolls • chicken tinga • water (100 ml) • guajillo chili pepper • garlic clove • onion • Salt, to taste • Shredded lettuce, to taste • Sour cream, to taste • Green salsa, to taste • Crumbled cheese, to taste

fresh corn tortillas • shredded cheese (about 170 grams) • large dried red chiles • shredded chicken breast (about 500 grams) • garlic • onion • Salt, pepper, and olive oil • tomato • Salsa verde, to taste

dried guajillo chiles • garlic • corn tortillas • queso fresco (about 120 grams) • sour cream (about 240 grams) • lettuce • radishes • To taste cotija cheese (aged, crumbled) • cooked chicken breast, shredded • salt • oil

tomato, seeded and chopped • white onion, chopped • serrano pepper, seeded and finely chopped • cilantro, chopped • lime juice • ground black pepper • kosher salt • plus 1 tablespoon cooking oil, divided • white onion, chopped • garlic, finely chopped • rotisserie chicken, shredded • tomato, seeded and chopped •

chicken fajita strips • peanuts (about 140 grams) • water (240 ml) • sugar (25 grams) • dried árbol chili, toasted • garlic salt • oil

For the soup: • chicken breast • potatoes, cut into cubes • carrots, chopped • onion • chopped garlic • small handful of sea salt • chicken bouillon powder • bay leaves • For the chilaquiles: • tortilla chips • (about 14 oz) red enchilada sauce (such as La Costeña or any brand) •

mole negro paste (1 kg) • chocolate (cacao-based) (100 grams) • Breadcrumbs, to taste • chicken breast (also reserve the broth) (2 kg) • Banana leaves or corn husks (totomoxtle), as needed, for wrapping the tamales • lard or 4 1/4 cups oil (3/4 kg lard or 1 liter oil) • masa harina (Maseca) (2 kg) • Water, • salt • baking powder

chicken drumsticks • onion • avocado • Shredded cheese of your choice, to taste • Vegetable oil, • Swiss-style cream, to taste • Salt, to taste • green salsa • corn tortillas

chicken breast, cut into strips (about 1 kg) • large grapefruits • small can chipotle peppers in adobo sauce • Salt and whole black pepper

whole wheat tortilla • Chicken fajitas, to taste • Salt and pepper, to taste • mixed bell peppers (diced) (about 150 grams) • lettuce • tomato • avocado

chicken leg quarters, • guajillo chiles, • ancho chiles, • morita chiles, seeded • cumin • black peppercorns, • whole cloves, • bay leaves, • garlic cloves, • onion, salt, • avocado • nopales (cactus paddles), •

fish fillets • chicken breast • Habanero sauce, to taste (see my recipe) • Canned corn, to taste • Shredded Manchego cheese, to taste • Juice of 4 limes • Black pepper, to taste • Chicken bouillon powder, to taste • fresh or dried corn husks for tamales

corn tortillas • eggs • plenty of oil • cooked shredded chicken (about 60 grams)

ground chicken (500 grams) • Spices to taste • tomato • garlic • chipotle peppers in adobo sauce • tomato puree • chipotle sauce • chicken bouillon • water (240 ml) • oil

tomatillos • onion • garlic • green chiles • cilantro • whole chicken breast • corn tortillas • to taste sour cream • to taste cheese

chicken drumsticks • sesame seeds (about 70 grams) • garlic cloves • onion • Roma tomatoes • dried chile de árbol peppers • potato • Thyme • Cumin • Oil, to taste • Salt, to taste • Marjoram

chicken breast • ripe tomatoes • onion • Queso fresco, to taste • Sour cream, to taste • corn tortillas • Black pepper, to taste • Garlic powder, to taste • chicken bouillon cube

bone-in chicken breasts (or any pieces you prefer) • hominy (about 1 kg) • dried guajillo chiles • dried ancho chile (optional) • onion • garlic • cumin • dried oregano • black pepper • chicken bouillon cube • Salt, to taste • For serving: •