Red enchiladas

---- For the enchiladas: • corn tortillas • dried guajillo chiles (about 100 grams) • onion • whole garlic clove • Oil • ---- Filling: • Parmesan cheese or aged cheese • Finely chopped onion • ----- Chicken in Asado: • chicken legs and 2 thighs, trimmed of fat and skinless • red tomato, sliced •

cold corn tortillas • dried guajillo chiles, stemmed and seeded • tomato • medium onions • garlic • queso fresco (about 200 grams) • chicken bouillon powder • oil (about 120 ml) • Salt, to taste • Water

dried ancho chiles • dried guajillo chiles • tomatoes • onion • garlic • plantain • small baguette or bolillo roll • dried oregano (about 15 grams) • bay leaves • ground cinnamon (about 15 grams) • corn tortillas (about 1 kg) • potatoes •

chicken breast or whole chicken (about 1 kg) • El Pato brand tomato sauce or other Mexican-style tomato sauce • Yellow corn tortillas • red onion • Enough limes to marinate the onion • lettuce • Avocado, to taste • Sour cream (squeeze bottle) • Queso fresco, to taste

As many as needed corn tortillas • Oil • Salt, to taste • guajillo chiles • poblano chiles • tomatoes • Cumin, to taste • Oregano, to taste • onion • chicken bouillon cube (such as Knorr) • Refried beans • cooked chicken (about 225 grams) •

dried red chiles • oregano • salt • Maria cookies (or plain tea biscuits) • onion • cheese • Mexican red rice • garlic • chicken bouillon • tomato sauce

shredded chicken (about 450 grams) • guajillo chiles • ancho chile • garlic clove • onion • serrano chile • corn tortillas • cheese • avocado • flour (about 3 grams)

corn tortillas • cooked chicken breast (about 300 grams) • tomato • onion • lettuce • Cotija or fresh cheese (about 200 grams) • Oil • guajillo chiles • pasilla chile • garlic clove • Salt and pepper, to taste • sour cream (about 200 ml)

corn tortillas (optional: use red tortillas if you like) • dried chile de árbol peppers • queso fresco or Sierra cheese (about 400 grams) • As needed, shredded lettuce • dried ancho chiles • dried morita chiles • As needed, water • garlic cloves • onion • Salt, to taste • black pepper • As needed, pork lard •

chicken breast • corn tortillas (about 1 kg) • red tomatoes • serrano peppers • onion, plus another quarter • garlic • dried thyme • vegetable oil (240 ml) • heavy cream (240 ml) • sliced or shredded cheese (about 500 grams) • Salt or chicken bouillon, to taste • refried beans (about 360 ml)

guajillo chiles • ancho chile • corn tortillas (about 1/2 kilo) • onions • grated dry cheese (about 1/2 kilo, such as queso fresco or cotija) • tomato • Salt, to taste • Black pepper, to taste • whole clove • garlic clove • chicken bouillon • water (about 480 ml) •

dried guajillo chiles (mirasol) • garlic clove • Corn tortillas • Oil • Cheese • Onion • Mexican crema

tomatoes (about 1 1/2 lbs / 700 grams) • dried ancho chiles • dried guajillo chiles • green chile (such as jalapeño or serrano) • garlic cloves • onion • chicken bouillon cube • tomato bouillon cube • corn tortillas (about 1 1/2 kg) • cabbage or 1/2 head of lettuce, chopped as desired • Crumbled queso fresco, to taste • Mexican crema, to taste •

medium potatoes • medium carrots • medium zucchini • spinach leaves • salt • tomatoes • guajillo chiles • water (240 ml) • garlic cloves • corn tortillas • ground beef (about 225 grams) • celery leaves •

red tomatoes • garlic cloves • Serrano chiles, to taste • bouillon cube • Water, • Salt, to taste • oil • Onion, to taste • green cabbage • Mexican crema (120 ml) • Fresh cheese, to taste • Cooked chicken breast, to taste •

cascabel chiles • dried chile (such as guajillo or pasilla) • arbol chiles (optional) • garlic clove • Salt to taste • Panela cheese to taste • Corn tortillas (day-old if possible), • Chopped onion to taste (optional) • Cooked rice for serving, to taste • Lettuce for serving, to taste

Cooked potatoes • guajillo chiles • water (about 480 ml) • garlic • onion • cumin • salt, or to taste • Tortillas • Sour cream • Cheese of your choice

guajillo or puya chiles, seeded • ancho chile, seeded • Roma tomato • garlic clove • carrots, peeled • potato, peeled • corn tortillas • fresh cheese (queso fresco), for filling the tortillas • little finely shredded lettuce (washed and disinfected beforehand) • salt, to taste • black pepper, to taste • oil for frying the tortillas, carrots, potatoes, and sauce

dried ancho chiles • dried guajillo chiles • garlic clove • tomato bouillon (such as Knorr) or 1 cube • Roma tomatoes • corn tortillas (about 500 grams) • chicken breasts or thighs, cooked and shredded • Sour cream, to taste • Shredded lettuce, to taste

tuna in oil • fried corn tortillas • red tomatoes (about 500 grams) • onion (a chunk) • garlic • dried arbol chiles • water (120 ml) • chopped lettuce • sour cream • black pepper, to taste • chicken bouillon powder • cilantro

onion • tomatoes • corn (to taste) • About 1 1/2 cups cooked, shredded chicken (to taste) • Or 2 chicken breasts to cook and shred • Corn tortillas (to taste) • water (about 480 ml) • sour cream (about 30-45 ml) • cream cheese (about 2 ounces/56 grams) • medium or large tomatoes • garlic cloves • bouillon cubes •

panela cheese (about 500 grams) • red corn tortillas • pork lard • red sauce • large potatoes, for serving • lettuce, cut into thin strips • Roma tomato, cut into thin strips

medium tomatoes • dried guajillo chili pepper, or to taste depending on how spicy you like it • onion • Salt and chicken bouillon powder (such as Knorr), to taste • chicken breast • corn tortillas (about 1 kg) • Shredded cheese of your choice, I use Manchego • Sour cream, to taste (optional) • Avocado, to taste (optional)

dried red chiles (such as guajillo or New Mexico chiles) • onion • garlic • corn tortillas • chopped onion, to taste • shredded cheese, to taste • chicken bouillon powder, to taste • oil

cooked, shredded chicken (about 450 grams) • dried guajillo chiles • dried ancho chiles • garlic • corn tortillas (about 1 kg) • whole milk sour cream • grated Cotija cheese • Roma tomatoes • onion • lettuce • salt

corn tortillas (preferably cold) • dried guajillo chiles (or mirasol chiles) • garlic cloves • onion • Lettuce • ripe Roma tomatoes • dried oregano • Shredded chicken, shredded beef, Cotija cheese, or panela cheese • Salt to taste • Oil • Water

Roma tomatoes • serrano chiles • garlic clove • white onion • dried oregano • fresh epazote • salt

skinless chicken breast • corn tortillas • Roma tomatoes • onion • large garlic cloves • dried chipotle pepper • sour cream (about 1/4 liter) • shredded Manchego cheese (about 1/2 pound or 1/4 kg) • Salt, to taste • Chicken bouillon powder, to taste • ground black pepper

dried guajillo chiles • Roma tomatoes • white onion • garlic • salt • hot water (about 710 ml) • potatoes • carrots • oregano • corn tortillas (about 450-900 grams)