Vegetable rice

chicken breasts • chipotle peppers in adobo sauce • Mexican crema (about 240 ml) • Milk, • cream cheese • chicken bouillon powder • butter • Granulated garlic, • Ground black pepper,

cooked brown rice (about 340 grams) • carrot, grated • chopped onion • chopped parsley • chopped cilantro • chopped green chili pepper • grated Cotija cheese (about 60 grams) • beaten egg • plain unsweetened yogurt • Salt, pepper, and oregano to taste • Nonstick cooking spray

white rice (about 200 grams) • (about 7 oz/200 grams) mixed vegetables (corn, peas, carrots) • garlic • butter • water (about 315 ml) • Pepper, to taste • Salt, to taste

rice (about 200 grams) • onion • garlic • Salt to taste • Chicken bouillon powder • carrot, diced • small potato, diced • cilantro

spinach (about 60 grams) • ricotta cheese (about 50 grams) • chopped onion • Salt and pepper, to taste • oil • brown rice cakes • avocado • Crushed red pepper flakes, to taste

brown rice (about 200 grams) • green bell pepper • cucumber • avocado • Olive oil • small piece of onion • garlic • Salt and pepper to taste

rice (about 500 grams), • carrots, diced, • oil, salt, • orange or red bell peppers, • garlic cloves, • onion

cooked rice (about 85 grams) • olive oil • white fish (160 grams) • cooked green beans (about 90 grams) • Salt, to taste • Oregano, to taste

brown rice (about 65 grams) • water (about 240 ml) • garlic clove • Salt, to taste • green peas (about 35 grams) • oil

skinless chicken drumsticks • medium carrots • medium chayotes • medium zucchini • medium piece of onion • medium garlic clove • cilantro • chicken bouillon powder • salt • washed rice • small mint leaf • OPTIONAL: 1 chicken carcass and 2 chicken wings, for extra flavor

turmeric • bay leaves and/or 1 sprig rosemary • Noodles or rice, to taste • water (3 liters) • bone-in chicken breast • oil • garlic cloves • carrot • celery • leek (use only the firmest part) • green onions (especially the green tops) • cilantro •

vegetable broth • rice • garlic clove • onion • butter • olive oil • chicken bouillon powder (optional) or salt

chicken legs and 2 chicken thighs • onion • tomatoes • washed potatoes • zucchini • peeled carrots • chicken bouillon cube • garlic clove • coarse salt • black pepper • rice (about 100 grams) • water (3 liters) •

rice (about 95 grams) • chicken bouillon • water (about 475 ml) • oil • broccoli florets (about 90 grams) • chopped spinach (about 7 grams) • chopped walnuts • chopped onion (about 35 grams) • garlic, minced • ground ginger • soy sauce • honey •

medium zucchinis • eggs • flour (about 50 grams) • Swiss chard leaf • quesillo (about 100 grams) • salt (about 3 grams) • rice (about 300 grams) • water (about 600 milliliters) • Knorr powder • onion • garlic clove • carrot •

Cabbage • rice per piece • cheese per piece • chicken bouillon per piece • tomatoes • chopped onion • minced garlic clove • bay leaves • bell pepper • chicken bouillon

chayotes • salmon fillet (about 20 oz / 570 grams) • sour cream (120 ml) • onion • garlic • egg • olive oil (15 ml) • butter (28 grams) • ground black pepper • shredded melting cheese (mozzarella or Chihuahua) (about 4 oz / 115 grams) • onion • oregano •

large tilapia fillets • rice • cilantro • white onion • garlic • large semi-ripe mango • small shallots • large jalapeño peppers • large tomatoes • Juice of 4 limes

rice • water • onion • garlic clove • cilantro • chicken bouillon powder, to taste • butter • oil • corn

chicken breasts • zucchini • broccoli • onion • celery • carrot • rice • Seasonings • Cumin • Turmeric • Oregano • Black pepper

ground pork and beef (about 600 grams) • water (3 liters) • carrots • chayote squash • zucchini • potatoes • fresh green beans (about 100 grams) • tomatoes • onion • serrano peppers • fresh oregano • small handful rice •

rice • grated carrot • onion • garlic • oil • salt or to taste • water

ground meat (beef or chicken) • rice (about 50 grams) • tomatillos (about 750 grams) • dried árbol chiles • onion and garlic, to taste • medium zucchini • medium potatoes • nopales (cactus paddles), cleaned, disinfected, and diced • hard-boiled eggs • salt, to taste • soy sauce • oil (about 15 ml)

corn kernels (from 6 to 7 ears of corn) • flour (wheat, rice, or corn—your choice) • sugar • ground cinnamon • baking powder • salt • eggs • unsalted butter, at room temperature • sweetened condensed milk • evaporated milk • vanilla extract

white rice (about 250 grams) • medium Roma tomatoes • peeled garlic clove • mixed vegetables (peas, carrots, or corn, or a combination) • pitcher filtered water • Vegetable oil • onion • salt

Potato Patties: • large potatoes, cooked and mashed • peeled, chopped onion • breadcrumbs • ricotta cheese • egg • salt • As needed, oil for frying • Lenten Nopales: • cooked nopales (cactus paddles), diced • onion, peeled and diced • chopped tomato •

rice (about 200 grams) • water (about 480 ml) • small Roma tomatoes or 1 large tomato • white onion • garlic clove • vegetable oil • peas (about 75 grams) • salt, or to taste

rice noodles (200 g) • medium zucchini • mushrooms • carrot, grated • Spinach leaves, to taste • -inch piece fresh ginger (about 3 cm) • parsley • mint leaves • Soy sauce, to taste • Salt, to taste • Green onion • Black pepper •

cooked white rice (used my own recipe) • raw tuna steaks • broccoli florets • mango • cucumber • avocado • sesame seeds • black sesame seeds • Juice of 1 orange • soy sauce • white part of leek, thinly sliced • all-purpose flour •

------ ------- ------- For the Cake: • fresh white or yellow corn, kernels removed • eggs • cream cheese (about 1/2 block) • baking powder • sweetened condensed milk • vanilla extract • or 90 grams) unsalted butter, melted • heaping tablespoons rice flour • ----- ------ ------ For the Flan: • cream cheese (about 1/2 block) • eggs •