Leg

chicken leg quarters • medium potatoes • garlic cloves • red bell pepper • small onion • dried oregano • Salt, to taste • Ground black pepper, to taste • red wine (100 ml) • extra virgin olive oil or vegetable oil (70 ml)

chicken legs • oil (120 ml) • minced garlic • finely grated ginger • chicken broth (120 ml) • soy sauce (60 ml) • red bell pepper • Green onions • Salt

white quinoa (about 250 grams) • boneless chicken thighs • onion, diced • carrot, diced • minced garlic • Salt, black pepper, cumin, turmeric, and oregano to taste

quinoa (about 250 grams, black and white) • boneless chicken thighs or breast (about 450 grams) • eggs • small piece of bell pepper, diced • Chopped green onions (just the green part), to taste • Soy sauce, to taste • Salt and pepper, to taste • Oil

Chicken pieces, preferably small drumsticks or thighs • rice (about 250 grams) • carrot • onion • red bell pepper • Oil, yellow food coloring (such as annatto or turmeric), salt, pepper • Plantain for frying