Fired noddles with egg

Name: Fired noddles with egg
Total time: 900 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 indomi; 2 egg; Scotch bonnet; Onions; Veg oil; Spices

Chef Faheemah @beauty_boss0057

Adamawa

I love fired noddles than the boiled one and it taste delicious......... My love for noddles uhmmm😋😋😋😋

Chef Faheemah @beauty_boss0057

Adamawa

I love fired noddles than the boiled one and it taste delicious......... My love for noddles uhmmm😋😋😋😋

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Ingredients

15mints

1 serving

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Steps

15mints

1

Put your indomi in a boiled water then leave it for 5mint and remove using sever to remove the water and mixed it with your egg and the spices...
2

Slice your onions, scotch bonnet and keep it aside
3

In a frying pan add your veg oil not much just small when it's hot then you add your slice onions and scotch bonnet and fry for 2mint then you add your mixed noddles and fry...when is well fry you will smell the nice aroma...
4

Serve hot if possible...
5

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