Besan ki kadhi

Name: Besan ki kadhi
Cuisine: Indian
Ingredients: 2 large cup curd; 2 glass water; 1/2 tsp cumin seeds; 4 big spoon besan; 1 chopped onion; 1 chopped green chilli; 1/2 tsp ajwain; 1 tsp garlic paste; 4-5 leaves Curry leaves; 1/4 spoon methi seeds; as needed Salt; 2 tsp corinder powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/4 tsp amchoor

usha pahwa @cook_14570709

Besan ki kadhi

usha pahwa @cook_14570709

Saved

Ingredients

2large cup curd
2 glasswater
1/2 tspcumin seeds
4big spoon besan
1chopped onion
1chopped green chilli
1/2 tspajwain
1 tspgarlic paste
4-5 leavesCurry leaves
1/4 spoonmethi seeds
as neededSalt
2 tspcorinder powder
1/2 tspred chilli powder
1/2 tspgaram masala
1/4 tspamchoor

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Steps

1

Now take a jug add besan or curd or water blend properly with blender
2

Now heat kadhai now add this mixture with ajwain boiled for 20 min. On low flame
3

Now heat oil in other kadahi add kadhi patta, cumin seeds, methi dana
4

Now add chopped onion or garlic paste and chopped green chilli
5

Now add all masala red chilli powder, corinder powder, garam masala, Salt
6

Now after 20 min. Add boiled mixture now add amchur
7

Cook for 10 min on low flame
8

Taste besan ki kadhi is ready