Special masala mixture (dal biji)

Name: Special masala mixture (dal biji)
Total time: 1800 s
Yield: 4 to 6 people
Cuisine: Indian
Ingredients: 250 gms black whole masoor dal; 100 gms melon seeds; 100 gms cashew; 200 gms sevai; 1 tbs red chilli powder; 1 tbs chat masala powder; 1/2 tbs amchur powder; to taste Salt; as needed Oil for frying

Monika gupta @cook_17360217

#dal
#India
dalbiji is most popular mixture of whole masoor dal and melon seeds
It is also known as bikaneri mix

Monika gupta @cook_17360217

#dal
#India
dalbiji is most popular mixture of whole masoor dal and melon seeds
It is also known as bikaneri mix

Saved

Ingredients

30 minutes

4 to 6 people

250 gmsblack whole masoor dal
100 gmsmelon seeds
100 gmscashew
200 gmssevai
1 tbsred chilli powder
1 tbschat masala powder
1/2 tbsamchur powder
to tasteSalt
as neededOil for frying

Saved

Steps

30 minutes

1

Wash mansoor dal and soak 2 hours
2

Rinse well and remove all water on a strainer and place it on a cotton cloth or paper towel
3

In a kadai add oil when properly hot add masoor dal and fry when colour changes to brown remove it from the oil
4

Now fry cashew and melon seeds turn by turn and place on a paper plate
5

In a bowl add masoor dal, cashew, melon seeds,sevai and spices mix all together
6

Keep in a airtight container and use it with tea or coffee and any time snacks meal