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Coconut kheer
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A picture of Coconut kheer.

Coconut kheer

Mukti Sahay
Mukti Sahay @muktivijay_203

#India

#India

Read more

Coconut kheer

Mukti Sahay
Mukti Sahay @muktivijay_203

#India

#India

Read more
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Ingredients

30 mins
3 servings
  • 1 cupGrated coconut
  • 3 cupMilk
  • 2 tbspSuga
  • 1/4 tspCardamom powder
  • 1 tspCrushed almonds
  • 1 tbspRaisins
  • As neededSilver varak - for garnishing
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Steps

30 mins
  1. 1

    Soak saffron of hot milk.

    A picture of step 1 of Coconut kheer.
    A picture of step 1 of Coconut kheer.
  2. 2

    Heat milk in heavy bottom vessel.

    A picture of step 2 of Coconut kheer.
    A picture of step 2 of Coconut kheer.
  3. 3

    Once boiled keep it in a low flame

    A picture of step 3 of Coconut kheer.
  4. 4

    Add grated coconut and stir continuously.

  5. 5

    Cook on a medium flame for 15 to 20 mins.

  6. 6

    Add sugar,cardamom powder,saffron,crushed almonds and raisins and mix well.

  7. 7

    Once cooled,garnish with raisins and silver varak and serve.

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Mukti Sahay
Mukti Sahay @muktivijay_203
on August 05, 2019 16:47
Get more of my recipes at http://muktisahay.blogshpot.in/
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