A picture of Coconut kheer.

Coconut kheer

Mukti Sahay @muktivijay_203

Coconut kheer

Mukti Sahay @muktivijay_203

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Ingredients

30 mins

3 servings

1 cupGrated coconut
3 cupMilk
2 tbspSuga
1/4 tspCardamom powder
1 tspCrushed almonds
1 tbspRaisins
As neededSilver varak - for garnishing

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Steps

30 mins

1

Soak saffron of hot milk.
2

Heat milk in heavy bottom vessel.
3

Once boiled keep it in a low flame
4

Add grated coconut and stir continuously.
5

Cook on a medium flame for 15 to 20 mins.
6

Add sugar,cardamom powder,saffron,crushed almonds and raisins and mix well.
7

Once cooled,garnish with raisins and silver varak and serve.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on August 05, 2019 16:47

Get more of my recipes at http://muktisahay.blogshpot.in/

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