Rava Green idli

Name: Rava Green idli
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup Rava; 1 cup curd; 1 cup spinach chopped; 1 cup coriander chopped; 1 green chilli chopped; 1tsp salt; 2 tsp ts eno; 1 tbs cashew nuts; 1 tbs oil

Mridula Bansal @cook_9250246

#india #post_6 We can mix some oats with Rava to make more healthy.

Mridula Bansal @cook_9250246

#india #post_6 We can mix some oats with Rava to make more healthy.

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Ingredients

40 minutes

4 servings

2 cupRava
1 cupcurd
1 cupspinach chopped
1 cupcoriander chopped
1green chilli chopped
1tsp salt
2 tspts eno
1 tbscashew nuts
1 tbsoil

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Steps

40 minutes

1

Take Rava add curd and water mix well thick batter.
2

Keep it for 1 hour.
3

Now take chopped spinach, coriander and chilli.. Salt.. Mix in batter..
4

Take a steamer put on gas brush some oil on idli plate.
5

Now mix eno in batter add lil water mix well. Put batter in mould.put cashew nuts on each idli.
6

Steam all the idli in idli cooker for 15 minutes.
7

Serve hot idli with chutney.