Eggless almond cake

Name: Eggless almond cake
Cuisine: British
Ingredients: 1 1/2 cup Maida or plain flour; 1/2 cup powder sugar; 1/3 cup oil or butter; 1 cup milk; 1 1/2 tsp vinegar; 1/2 cup milkmaid; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1 tsb vanilla essence; 1/2 cup chopped almond

Minakshi Singh @minu15feb

United Kingdom

#summerchallenge3

Minakshi Singh @minu15feb

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Ingredients

1 1/2 cupMaida or plain flour
1/2 cuppowder sugar
1/3 cupoil or butter
1 cupmilk
1 1/2 tspvinegar
1/2 cupmilkmaid
1 1/2 tspbaking powder
1/2 tspbaking soda
1tsb vanilla essence
1/2 cupchopped almond

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Steps

1

Preheat oven at 180C.
Sieve Maida, meetha soda and baking powder 4 times.
2

Add vinegar in milk, keep aside for 5 min. Beat butter, vanilla essence, milkmaid and sugar after that add milk and maida slowly slowly after that add chopped almond.
3

Transfer in dusted tin and some almond spread on top.
Bake in preheat oven at 180c 35 to 40 min.

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Cooksnaps

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Minakshi Singh @minu15feb

on August 06, 2019 15:09

United Kingdom

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