A picture of Cutlets.

Cutlets

Divya Jain @cook_11732339

Cutlets

Divya Jain @cook_11732339

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Ingredients

3-4boiled potatoes
1Capsicum chopped
1onion chopped
1/2 cupsuji
2-3bread slices
to tastesalt
1 tspred chilli powder
3 tspcoriander powder
1 pinchheeng
1 tspamchur
As neededwater
As requiredrefined oil

Saved

Steps

1

Grate the potatoes. Dip bread slices in water, Squeeze water from them. Now add all spices, suji and capsicum and onion.
2

Make a smooth dough. Grease ur palm and give desired shape.
3

Deep fry them till golden brown.

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Cooksnaps

Saved

Divya Jain @cook_11732339

on August 13, 2019 09:58

Delhi

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