Mutton yukhni pulao

Name: Mutton yukhni pulao
Cuisine: Pakistani
Ingredients: Half kg mutton; 1 kg rice; 2 table spoon sonf; 2 table spoon sabut dehnia; 2 medium onion; 4 hari mirch; 4 table spoon yogurt; Half cup oil; 1 table spoon ginger garlic paste; 1 sabut lehsan; Sal as required

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Ingredients

Halfkg mutton
1 kgrice
2 table spoonsonf
2 table spoonsabut dehnia
2medium onion
4hari mirch
4 table spoonyogurt
Halfcup oil
1 table spoonginger garlic paste
1sabut lehsan
Sal as required

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Steps

1

Sb se phele aik patele me mutton, sabut dehnia,sonf,aik onion or aik lehsan sabut, salt or 2 liter pani dal kr medium flame pr yakhni bna le. Phr aik patele me oil grm kre or os me onion ko golden fry kr le or phr ginger garlic paste dal kr 2 minute fry kre or is k bd yakhni me se mutton nikal kr dal de or sath dahi b or 5 minute medium flame pr pkae.
2

Ab is me yakhni dal de or hari mirch kat kr b dal de or yakhni me jb boil a jae to is me rice add kr de or 10 minite medium flame pr pkae or jb pani thora sa reh jae to 5 minute dum pr rkh de or os k bd dish me nikal kr garm garm serve kre.