Snacks
Steps
- 1
Firstly take maida in plate. add oil,salt. Make a soft dough with water as need. Keep a side.
- 2
Now put the Pan on flame. Add oil, green chillies, ginger paste. sauté for 2 Minutes. now add onion, cabbage and cook it for 4_5. Minutes on medium flame. Than add paneer, soya sauce, vinegar salt, black pepper.mix it well. now off the flame. let it cool completely this mixture.
- 3
Now make a small poori with dough. And put the filling in center. and cover all around. like this picture. Make all momos likes this.
- 4
Now Steam all momos in steamer. Steam it for 15 minutes. ready to serve.
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