Potatoes fritters

Name: Potatoes fritters
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 potatoes cut into chips; 1/2 cup Besan; 2 tsp Rice flour; 1/2 tsp Turmuric Powder; 1/2 tsp Red chilli powder; 1 tbsp Green coriander leaves; 1/2 tsp Jeera; 1/2 tsp Garlic paste; As required Oil for frying; To taste Salt; As needed Water

Richa Amit Jaiswal @cook_17093121

Lucknow

#ffh
#post_10
Evening snacks

Richa Amit Jaiswal @cook_17093121

Lucknow

#ffh
#post_10
Evening snacks

Saved

Ingredients

2 servings

2potatoes cut into chips
1/2 cupBesan
2 tspRice flour
1/2 tspTurmuric Powder
1/2 tspRed chilli powder
1 tbspGreen coriander leaves
1/2 tspJeera
1/2 tspGarlic paste
As required Oil for frying
To tasteSalt
As neededWater

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Steps

1

Take a bowl. put besan, rice flour. mix it well.
2

Now add red chilli powder, turmeric Powder, salt,jeera, garlic paste, coriander leaves. add water. mix and make a smooth batter.
3

After that heat oil on medium flame. then take row potatoes chips. dip into the batter. and fry in oil. fry it until golden brown colour.
4

Now take out from oil. keep on absorbent paper. ready to serve crispy potatoes fritters. serve with sauce or tea.