Potato pocket sandwich

Name: Potato pocket sandwich
Total time: 1800 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 1 cup samollena; 1/2 cup curd; 1/2 tsp salt; 1/2 tsp baking powder; as required Water (as required); 3 Pattis-boiled potato; 1 chopped onion; 1 small chopped capsicum; 2 green chillies chopped; For Spices; 1/2 tsp dry mango powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp salt (as required as your taste)

Heena Gupta @cook_16288516

Vadodara

#acc
Post 2

Heena Gupta @cook_16288516

Vadodara

#acc
Post 2

Saved

Ingredients

30 mins

2 peoples

1 cupsamollena
1/2 cupcurd
1/2 tspsalt
1/2 tspbaking powder
as requiredWater (as required)
3Pattis-boiled potato
1chopped onion
1small chopped capsicum
2green chillies chopped
ForSpices
1/2 tspdry mango powder
1/2 tspred chilli powder
1/2 tspgaram masala
1/2 tspsalt (as required as your taste)

Saved

Steps

30 mins

1

These are the ingredients for making batter with adding some water. Rest it for 15 mins.
2

After 15 mins add some water in batter and make little dosa like batter.
3

Take boiled potato and grate it.
4

These are the veggies mix it together.
5

Add spices in it. And make pattis tikki.
6

Take pan grease it with oil pour batter like pancake put pattis tikki on it once again pour batter on it.
7

Roast it both side greasing oil. (Cook it covering with lid)
8

Now serve it with your favourite ketchup, chutney, sauce or sweetened curd.