Moong dal uttapam
#acc
Post 4
#ilovecooking
Open in Cookpad AppSteps
- 1
Soak moong dal approximately for 1 hour.
- 2
Strain excess water and make a thick paste in grinder.
- 3
Add salt, chilli powder green chilli chopped.
- 4
Finally chopped vegetables as you like.
- 5
Spread moong dal on a hot tawa and add chopped vegetables over it.
- 6
Apply oil and cook both sides till brown.
- 7
Serve hot with ketchup or green chutney.
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https://cookpad.wasmer.app/us/recipes/10286607
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