Easy Peasy Corn Handwo Appe

Easy Peasy Corn Handwo Appe
Steps
- 1
Take a bowl. Add rice and all Dal into it. Wash twice. Soak overnight. Next day drain the water and make a coarse paste of soaked material in mixer jar by adding little water. Paste should be thick. Not runny..
- 2
Now add curd in this paste mix well.add little salt and let it ferment for 6-8 hours.
- 3
Make coarse paste of sweet corn in mixer jar. Add the paste into fermented batter. Add salt, red chilli,turmeric, ginger garlic chilli paste and mix well. Add chopped coriander and make batter.
- 4
Heat appe pan. Add 1/4 tsp oil in every well. When hot add little mustard seeds and sesame seeds in every well.
- 5
Mix baking soda in batter and pours spoonful batter in every well. Cover and cook appe for 3-5 mins or untill brown and crisp. Now turn them and cook on other side for 2-3 mins without covering.
- 6
Serve hot with ketchup or Dahi.
Similar Recipes
More Recipes
-

Shital Jataniya
-

Gulkand Paan Modak - Ganesh Chaturthi Special
Manisha Sampat
-

Healthy tasty mix vegetable curd raita
Ramaben Joshi
-

Kala chana curry with mini Malabar paratha
Pooja Sapre
-

Picota cherries and grilled steak salad
Picota Cherries
-

Vilde!:)
-

Nutan Shah
-

Lal Math (Amaranth Leaves) Curry
Adv. Vidya D. Umredkar
-

Jessica
-

duane.burroughs
-

BirdieNumbNumbs
-

sandra53
-

Saturday Afternoon Tarter Sauce
skunkmonkey101
-

Bibhasini Patra
-

Monalisa Misra -

Gori Toor
-

Vertika Tyagi
-

Polly Basu
-

Kulukki sharbath(shaken lemonade) four flavours
Rafeena Majid
-

Tanuja Nunna
-

Shama Afreen
-

Shuchi Jain
-

Vertika Tyagi








Comments