Cooking Instructions
- 1
Heat oil in a pan add cumin seeds once splutter add chillies followed by onions,ginger garlic paste,methi leaves and turmic.
- 2
Saute for 3 to 5min.Now break the eggs directly into the mixture wait for a while and cook until done.
- 3
Add salt, chilli powder and garam masala mix well and switch off the flame.
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