Set Dosa with vegetable sagu (mixed veggies curry).

Name: Set Dosa with vegetable sagu (mixed veggies curry).
Cuisine: British
Ingredients: Potato; Carrot; Cauliflower; French beans; Green peas; Grated coconut; Few cashews; Green chillies; Fresh coriander; 1 tsp Coriander seeds; 4 cloves; stick Small cinnamon; 2 cardamom; 1 tsp chilli powder; Turmeric powder

Vaidehicooks @cook_16187783

singapore

Set Dosa with vegetable sagu (mixed veggies curry).

Vaidehicooks @cook_16187783

Saved

Ingredients

Potato
Carrot
Cauliflower
French beans
Green peas
Grated coconut
Few cashews
Green chillies
Fresh coriander
1 tspCoriander seeds
4cloves
stickSmall cinnamon
2cardamom
1 tspchilli powder
Turmeric powder

Saved

Steps

1

Boil the cut veggies in enough water.In a blender add in dry spices to blend into a coarse powder.
2

Now goes in all wet wet ingredients like coconut, coriander leaves, green chillies & soaked cashews. Blend into a fine paste. Heat up the pan & add in oil.once the oil.is hot add masala paste ot it.Saute well.
3

Add boiled veggies with water into the pan.Give a good mix.Add in salt & finally cook for 5 mins.Its ready.Serve with Dosa or Poori.This curry tastes nice even with rice & roti.