Fried goat meat with sukuma

Bev
Bev @Beverly
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Ingredients

Cooking Instructions

  1. 1

    Fry the meat with onions

  2. 2

    Add tomatoes and hoho continue frying until the tomatoes are cooked add dhania and cover till done

  3. 3

    Fry the kales with onions and tomatoes till done

  4. 4

    Serve and enjoy with some ugali

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Bev
Bev @Beverly
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