A picture of Shakkarpara.

Shakkarpara

Himali Pujara @himali_0702

#goldenapron week-25

#goldenapron week-25

Shakkarpara

Himali Pujara @himali_0702

#goldenapron week-25

#goldenapron week-25

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Ingredients

250 gmsplain flour(maida)
70 gmspowdered sugar
1/4 cupwater
2 tbspGhee
Pinchsalt
as requiredOil/ghee for frying

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Steps

1

Mix plain flour, salt, ghee.
2

Now mix water and sugar together until it dissloves.
3

Now make dough like of puri by mixing sugar water in dough.
4

Now take small portion of dough and roll out thick chapati then cut with cookie cutter.
5

Now make 8 cuts on sides like shown in picture and press 2 edges and make flower shape and deep fry them.

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Cooksnaps

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Himali Pujara @himali_0702

on August 21, 2019 14:05

Raipur

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