Pineapple Dream Cream

Name: Pineapple Dream Cream
Cuisine: South African
Ingredients: 1 pineapple chopped or; 1 big tin @rhodesquality crushed pineapple; 1 packet pineapple jelly; 1/4 tsp Elaichi powder; 20 tennis biscuits crushed; 100 gm unsalted butter; 3 tbsp custard powder; 1 1/2 cup milk; 1 tsp china grass /Agar Agar powder; 2-3 drops pineapple essence; 1/2 tin condensed milk; 1 1/2 cup fresh cream whipped; 1 tbsp icing sugar; 1 tsp vanilla essence

mubina b @cook_16761619

@mubina_18

mubina b @cook_16761619

@mubina_18

Saved

Ingredients

1pineapple chopped or
1big tin @rhodesquality crushed pineapple
1packet pineapple jelly
1/4 tspElaichi powder
20tennis biscuits crushed
100 gmunsalted butter
3 tbspcustard powder
1 1/2 cup milk
1 tspchina grass /Agar Agar powder
2-3 dropspineapple essence
1/2 tincondensed milk
1 1/2 cup fresh cream whipped
1 tbspicing sugar
1 tspvanilla essence

Saved

Steps

1

LAYER:-1
In a bowl mix together crushed biscuits and melted butter.
Spread and press the biscuit mixture into a tray to form the first layer.
Keep aside.
2

LAYER:-2
Heat a pan and add chopped pineapple, pineapple jelly and pinch of Elaichi powder.
Cook for 10 minutes.
Remove from gas and drain the excess water from pineapple.
leave it cool.
3

Spread cooked pineapple over the biscuit base to form the second layer.
4

LAYER:-3
In a pan mix together milk,china grass,Elaichi powder and custard powder.
Cook over medium heat and bring to a boil.
Cook for 2 minutes, stirring constantly until thickened.
5

Add vanilla essence and condensed milk. mix well.
Cool the mixture for about 5minutes then add 2-3 tbsp pineapple syrup and pineapple essence and pour them over the second layer.
6

LAYER:-4
In bowl, whip the cream till creamy and stiff peaks.
Spread the cream over the third layer and garnish with the remaining pineapple syrup and pistachios.