Beef Payya (Trotters)

Name: Beef Payya (Trotters)
Cuisine: Pakistani
Ingredients: 2 big Paya; 1 large onion; 7-8 cloves garlic; 1 tbls ginger paste; 1 tbls red chilli powder; 2 tbls coriander power; 1 tsp black pepper powder; 1 tsp haldi; 1 tbls salt; 1 cup oil; 1 tsp garam masala; 4 glass water

Shahida Asghar @ShahidaAsghar

Lahore

#eiduladha

Shahida Asghar @ShahidaAsghar

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Ingredients

2big Paya
1large onion
7-8 clovesgarlic
1 tblsginger paste
1 tblsred chilli powder
2 tblscoriander power
1 tspblack pepper powder
1 tsphaldi
1 tblssalt
1 cupoil
1 tspgaram masala
4 glasswater

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Steps

1

Pateelay mien payye, piyaz, lehson, haldi, salt or pani daal kr pkayein. 45 min bd jb paye phol jayein tb lal mirch powder dalien.
2

Sath hi coriander powder or oil bhi daal dien. Achi terhan bhoon lien. Phir 4 glass pani daal kr halki anch per taqreebn 1 ghanta pkayein aakhir mien garam masala chirakk dein. Mazedar payyae ka salan tayar hai. Naan k sath serve krein.