Cheese Brust Chicken Pups
Steps
- 1
Add chicken mince with onion,garlic powder,black pepper, garam masala, oregano, chilli flakes, parsley,salt,breadcrumbs & mix well.
- 2
Divide the mixture into 8 equal portions.Stuff each portion with grated cheese & with a cheese cube & shape them into a ball.
- 3
Now coat chicken balls with flour, egg wash & remaining breadcrumbs.
- 4
Deep fry the chicken balls in oil till golden & crispy.
- 5
Drain on absorbent paper.Insert a lollipop stick in each fried balls & serve hot.
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