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Pan fried pork chops
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A picture of Pan fried pork chops.

Pan fried pork chops

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

There is absolutely nothing to this but it is incredibly delish. The hubs loves these with his beans but will eat them anytime. Sometimes I hafta ration them out to him because he has ZERO willpower to stop.

There is absolutely nothing to this but it is incredibly delish. The hubs loves these with his beans but will eat them anytime. Sometimes I hafta ration them out to him because he has ZERO willpower to stop.

Read more

Pan fried pork chops

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

There is absolutely nothing to this but it is incredibly delish. The hubs loves these with his beans but will eat them anytime. Sometimes I hafta ration them out to him because he has ZERO willpower to stop.

There is absolutely nothing to this but it is incredibly delish. The hubs loves these with his beans but will eat them anytime. Sometimes I hafta ration them out to him because he has ZERO willpower to stop.

Read more
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Ingredients

  • 5-6thin cut, bone in pork chops
  • 1 cupflour
  • Salt pepper onion garlic powders and paprika,
  • Oil to fry chops
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Steps

  1. 1

    Heat the oil in a skillet on med/hi heat. Season the flour liberally. Dust pork chops well in flour and shake off excess.

    A picture of step 1 of Pan fried pork chops.
    A picture of step 1 of Pan fried pork chops.
  2. 2

    Fry in oil until golden brown and delicious and done.

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SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
on August 27, 2019 20:32
Benton, Kentucky
I'm an army brat with a Cajun mother and an Irish dad. I'm married to the love of my life, David, and we have 2 daughters and 2 grandchildren. I've been a barber for 40 years. Im an old fashioned, old school cook and my recipes are basic. I change them up all the time.Since finding out I’m diabetic I’ve had to rearrange old habits. Any recipe I have can be made the old fashioned way OR replaced with lower carb options. Just ask and I’ll tell you what has worked for me.I’m the self proclaimed queen of the leftover. I have issues with leftovers looking back at me with the same sappy look they had the day before. Can’t do it. My super power is turning what I find in my fridge into something I want to eat. I work so much better under pressure. I live for shortcuts and not having to run to the grocery every day. Work with what you have. Adapt and overcome. Also, the less dishes, bowls, and pots I hafta use, the better. Hope some of these recipes work out for ya!
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Keywords

Onion Pork Chop Pepper Garlic

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