Red poha & oats ladoo

Name: Red poha & oats ladoo
Total time: 600 s
Yield: 12 ladoos
Cuisine: Indian
Ingredients: 1 cup red aval/poha(flattened rice); 1/2 cup oats; 1/4 jaggery (we can have sugar); 2 / 1/2 tsp cardamom (we can add Cardamom powder); 5-6 cashews and rasinis (any dry fruits); 1/4 grated coconut (optional); 1/4 ghee (butter can also be used)

Nandhini Jayakumar @cook_17820737

Coimbatore, Tamil Nadu

Red aval laddu is a sweet ball prepared with red aval / poha / flattened rice,oats cardamom and ghee.I used red poha but you can replace it with regular white aval with white sugar. Quick and yummy Healthy sweet recipe for festival and celebration, even as snacks. #ganesha #sweets #dessert #ladoo #poha #oats

Nandhini Jayakumar @cook_17820737

Coimbatore, Tamil Nadu

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Ingredients

10 minutes

12 ladoos

1 cup red aval/poha(flattened rice)
1/2 cup oats
1/4 jaggery (we can have sugar)
2 / 1/2 tsp cardamom (we can add Cardamom powder)
5-6cashews and rasinis (any dry fruits)
1/4 grated coconut (optional)
1/4 ghee (butter can also be used)

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Steps

10 minutes

1

Heat a Kadai add red aval and oats roast on medium heat till becomes slight golden brown in colour or crispy.
2

Shift the roasted aval and oats to a plate/bowl and allow it to cool completely.
3

Transfer roasted red aval & oats with Cardamom in a mixer grinder and grind them to a fine powder, set aside in a bowl.
4

Heat ghee in a same pan, roast cashew nuts, raisins until they are golden brown in colour,set aside.
5

Take same pan add ghee add the grated coconut and dry roasted till golden brown and than jaggery quick mix, switch off the flame.
6

In a bowl/plate add ground aval & oats powder and add grated coconut and jaggery,roasted cashew nuts and raisins.
7

Mix it well and make small balls (lemon sized) while the heat is tolerable. Add more melted ghee to make ladoos,it should not be dry.
8

Now tasty red aval and oats laddu is ready,I made 12 ladoos.Follow the recipe and Prepare in large quantity and can store in a airtight container for more than a week.